1. Leping dog meat

Leping dog meat is a traditional food with a history of more than 2,000 years. In particular, Leping’s steamed dog meat is the most distinctive traditional method of Leping and has been passed down for hundreds of years. Leping dog meat is made with ingenious craftsmanship. It looks bright, smells fragrant and has endless aftertaste.

Happy dog ??meat is a flavored food that uses a combination of steaming and boiling to make cold dishes. Because it is cooked over slow fire without adding salt, it has the characteristics of tender meat, suitable softness and hardness, delicious taste and rich nutrition. The seasoning is exquisite and unique when you eat it.

2. Jingdezhen porcelain

Jingdezhen porcelain has beautiful shapes, various varieties, rich decoration and unique style. Jingdezhen ceramic art is as white as jade, as bright as a mirror, as thin as paper, and as clear as a chime. It is a cultural treasure house of important Chinese treasures. Jingdezhen's porcelain sculptures date back to more than 1,400 years ago. As far back as the Sui Dynasty, there were sculptures of lions, elephants and Dazeng.

Contemporary Jingdezhen porcelain carvings have exquisite skills and a full range of types, such as garden carvings, kneading carvings, carvings, relief carvings, etc. Various postures, lifelike; rich decoration, such as high temperature color temperature, multi-colored underglaze color, blue and white fighting color, new pastel color, etc.; strong artistic expression, some are solemn and vigorous, some are elegant and fresh, and some are gorgeous and dazzling.

3. Yaoli tea

Yao tea has green leaves, clear soup color, and uniform leaf base; it is refreshing and tender, has a rich fragrance and a long-lasting fragrance. It is one of the three most highly fragrant teas in the world; The taste is fresh, sweet, and the aftertaste is long; the shape is slender and well-proportioned, the rope is tight, the white hair is exposed, and the silver light is green.

The General Administration of Quality Supervision, Inspection and Quarantine issued an announcement that the Yaoli Nenrui green tea products of Yaoli Tea Co., Ltd., Fuliang County, Jingdezhen City, Jiangxi Province, passed the review and were approved as the first batch of geographical indication special mark products.

4. Leping Pigs

Lehua Pigs are native to Leping City, Jiangxi Province, and are distributed in Jingdezhen, Wannian, Dongxiang, Boyang, Dexing, Wuyuan and other places. This kind of pig has fast growth rate, good meat quality, docile temperament, strong adaptability, tolerance to roughage, and does not require special breeding. It is one of the excellent local pig breeds in Jiangxi Province.

The Lehua pig is a large pig with thin fur. Its head, forehead, tail tip, lower abdomen and lower limbs are white, and the rest are black. Therefore, it is called Seven White People and Dark Clouds Covered with Snow.

5. Sepiolite

Sepiolite is a fibrous hydrous magnesium silicate, usually white, light gray, light yellow, opaque and dull. Some of them are shaped like clods of earth, while others are shaped like strange crusts or nodules. Under an electron microscope, they can be seen to be made up of numerous filaments gathered together and arranged into thin sheets.

Sepiolite has a strange characteristic. When they encounter water, they absorb large amounts of water and become soft, but once dry, they become hard again. Meerschaum is mainly used to make pipes. It is formed by sedimentation or serpentine alteration. It is produced in Leping, China, Liuyang, Hunan and other places.

Guniuling in Leping, Jiangxi is the first place where sepiolite was discovered in my country. The geological investigation of sepiolite clay began in Zhang. In 1947, he named the refractory clay sepiolite based on chemical analysis and decolorization, and explored the origin of the deposit.

Others:

Hu Rice

Ezhen rice is produced at the foot of Gaoling Peak, the world-famous source of porcelain. The air here is fresh, the rainfall is abundant, the sunshine is sufficient, and the temperature and humidity are suitable. It is acidic crystalline weathered sandy soil, containing a large amount of organic matter, available chlorine, phosphorus and total potassium. Any rice produced through pollution-free mountain stream irrigation is complete, smooth and transparent, delicious, delicate, and aromatic. It is not fumigated with chemicals, has no additives, and contains minerals and trace elements that are beneficial to the human body. The good ecological environment and natural conditions have created the intrinsic quality of Ehu Damizhite, a provincial-level healthy and safe food.

Li Hongya taro

Li Hongya taro is a traditional farmer. This variety has a long history of cultivation in Liyang Town. It is named after the pink skin of bud taro. This v

Shao Laojiu

Shao Hong wine has been brewed in China for more than 2,000 years.

It is a low-alcohol nutritional tonic wine. It has been tested by the Shanghai Institute of Biology, Chinese Academy of Sciences and contains 18 kinds of amino acids. In 1988, it was listed as a state banquet wine by the State Council.

Sepiolite

Sepiolite is a rare mineral in the world and has a wide range of uses, so it is also an important mineral. Lehai sepiolite mine has a purity of over 40 and is a rich mine with prospective reserves of 2 million tons.

Mingshan coal

Mingshan coal is a special coal in the Permian-Leping coal series of the Paleozoic Era. The oil content is 15-32, the calorific value is as high as 7840 kcal, and it can be ignited with matches. It is a high-quality raw material for the production of coke oven gas. The coal fields are distributed in four towns in the southwest of Jingdezhen, with total reserves of 130 million tons.

Indigo Daisy

Indigo Daisy: Alfalfa blue and Polygonum indigo are dye plants cultivated in Leping since ancient times. The output of the old society accounted for 80% of the country's total. Indigo naturalis is a by-product of indigo naturalis (Indigo naturalis surface foam crystals) added with alfalfa blue and polygonum indigo. It is an important throat traditional Chinese medicine. At present, Leping is still supplying indigo naturalis to the traditional Chinese medicine industry.

Le Dog Meat

Happy Dog Meat is a flavored food that uses a combination of steaming and boiling to make cold dishes. Because it is cooked over slow fire without adding salt, it has the characteristics of tender meat, suitable softness and hardness, delicious taste and rich nutrition. The seasoning is exquisite and unique when you eat it.

Tiger Fish

There is a deep pool in the Lehu Mountain section; a river in Jingdezhen. The pool is very deep, 22 meters deep during the dry season. The deep water in this section of the river is rich in bream, which is locally called Hushan bream. It is a rare deep-water fish. This fish is tender, delicious and nutritious.

Dehuo Tea

Dehuo Tea is another patented product developed by Liu Haoyuan, general manager of Deyu Group, and others. The raw materials are selected from high-quality tea leaves in Fuliang Mountain, the ancient hometown of tribute tea. Modern high-tech processing technology and microbial preservation technology are used to inhibit the oxidation process of tea leaves, making the tea leaves look new all year round, with the same color, aroma and taste as new tea leaves.

Ancient Liquor

Pinggu Liquor

Originally known as Leping Shaojiu, it has been selling well in the middle and lower reaches of the Yangtze River. Pinggu wine is brewed with rice as raw material. It has the advantages of soft entrance, long aftertaste, long storage time, and the more fragrant it gets with age. Proper drinking has the effects of promoting blood circulation, aphrodisiac, and replenishing qi.

Letaosu

Letaosu has won the gold and silver medals of the Provincial Excellent, Ministry Excellent, and the First China Food Expo due to its exquisite materials, excellent production, crispness and deliciousness, and rich nutrition. It has won eight laurels, including the National Peach Cake Award, and is hailed as the King of Chinese Peach Crisps by food experts at home and abroad.

Porcelain; (China) China

Jingdezhen Porcelain

Jingdezhen Porcelain is world-famous.

Jingdezhen Banji

Jingdezhen flat chicken series products use Jiangxi’s high-quality local chicken-Huangjing chicken as raw material. According to the mechanism of animal amino acid fermentation and enzymatic hydrolysis, it is refined from natural flavors without adding any chemical preservatives. It is sterilized by high temperature and high pressure and is of high quality. This product has low fat, high protein, fresh and tender meat, rich nutrition and unique flavor.

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: What are the famous local specialties? What are the famous local specialties

1. Hangzhou West Lake Longjing Tea, one of the top ten famous teas in China. It originated in the Song Dynasty and flourished in the Ming Dynasty. Tea before Qingming is called Qianming tea, and tea before Grain Rain is called Yuqian tea. Longjing is not only the name of a place, but also the name of a spring and tea. Tea has four unique functions: green, fragrant, sweet and beautiful. Special-grade West Lake Longjing tea has a smooth, straight, bright green color, a clear aroma, a fresh and sweet taste, and the bottom of the leaves are as tender as flowers.

2. Peking duck originated in the Northern and Southern Dynasties of China. Roast duck was recorded in the "Shi Zhen Lu" in 1971 and was a palace food at that time. We use high-quality Beijing roast duck and roast it over charcoal fire. It is red in color, fat but not greasy, crispy on the outside and tender on the inside. Beijing roast duck is divided into two schools. The most famous roast duck restaurant in Beijing is

3. Jingdezhen porcelain, a specialty of Jingdezhen City, Jiangxi Province, is a trademark product of China National Geographic. Jingdezhen porcelain is famous for its white porcelain, which is said to be as white as jade, as bright as a mirror, as thin as paper, and as clear as a bell. The variety is complete, reaching more than 3000 names. Porcelain has excellent quality, light shape and various patterns.

In terms of decoration, there are blue and white, under-glaze red, ancient color, pastel, doucai, new color, underglaze multicolor, exquisite blue and white, etc. Among them, blue and white and pastel products are the most popular, and colored glaze is the famous product. There are many types of glazes, including cyan, blue, red, yellow, black, etc. Only red glaze systems, such as Hongjun, Langyao Red, Jihong and Rose Purple, are made from reduced flames. Its products are world-renowned and are one of the outstanding representatives of world-famous ancient ceramic art.

4. Jilin Changbai Mountain ginseng, a specialty of Jilin Province, is a trademark product of China National Geographic.

Ginseng belongs to the Araliaceae family and the genus Panax. Usually, ginseng refers to its dried root. Jilin Changbai Mountain ginseng is known as a treasure among ginseng because of its beautiful appearance, hard texture, cracked skin, obvious cambium layer, slight fragrance, slightly bitter taste and sweet taste.

Ginseng from Changbai Mountain in Jilin is known as the "King of Medicine" and "Rare Treasure" because of its magical effects. Nourishes the five internal organs, calms the mind and calms the mind, dispels evil and stops convulsions, improves eyesight, makes people happy and prolongs life. Folks call ginseng the first of the three treasures of Changbai Mountain.