According to legend, in the Tang and Yuan Dynasties, farmers in Leping, Guixi, yingtan and other places around Jingdezhen went to work as potters one after another. Because of the busy work at that time, a farmer in Leping mixed the flour brought by himself and baked it directly on the surface of the kiln.

Because of his perennial cough, he often eats peach kernel to relieve cough on weekdays, so he will add peach kernel powder when baking. Other porcelain workers saw that the dry food made by this method was convenient for daily preservation and long-distance transportation of porcelain, so they followed suit and named it "Taosu".

The main ingredients of peach crisp are flour, eggs, cream, etc. It contains carbohydrates, protein, fat, vitamins and minerals such as calcium, potassium, phosphorus, sodium, magnesium, selenium, etc. It is convenient to eat and is one of the most commonly eaten cakes.

Extended information

Origin of court peach cakes:

According to legend, during the Jiajing period of the Ming Dynasty, there were two records in Jiangxi, Xia Yan and Yan Song, who were loyal and treacherous, but were promoted by Xia Yan, but were framed by Yan Song and died in a different place. Some descendants of Xia Yan fled to Guazhou Village in Shangqing, and some people passed down the court to make peach cakes as a technology at the foot of Longtou Mountain today, near the Arctic Pavilion.

In the early days of the founding of the People's Republic of China, I visited relatives and friends on holidays, and sent a package of peach cakes, one kilogram for each package. The round and flat pieces of peach cakes were wrapped into a rectangular shape, one chopstick was long and half-wide, and the four corners were prismatic, narrow at the top and wide at the bottom. The package was very particular, with three layers inside and outside, and the inner layer was dried lotus leaves.

The second layer is made of thick papyrus, and then it is bound with yellow paper or white paper. There is a stamp on it, which looks like today's trademark. The crisp and sweet peach crisp is fragrant and attractive, and that kind of taste really can't satisfy you from the words!

Baidu Encyclopedia-Taosu