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Can China tea be boiled for five years?
Five-year Pu 'er tea is a good Pu 'er tea.

1. packaging: the packaging is exquisite, with two layers of food-grade cotton, round cakes inside, and a trademark of China Tea is printed on it, and the golden buds are as shiny as the trademark.

2. Raw materials: The raw materials are high-quality Pu 'er tea. After staying in Chenfang for five years, the quality of tea has improved.

3. Taste: The taste is thick and deep, Shu Lang is moist, the aged fragrance is fresh and sweet, and the body fluid is sweet for a long time without any bitterness.

It should be noted that the quality of Pu 'er tea will be affected by storage environment, storage time and other factors. Therefore, we should pay attention to the storage conditions and time when buying Pu 'er tea.