The origin of Gujing tribute wine is Bozhou, Anhui.

Gujing Gong Liquor has a very long history in the history of Chinese winemaking. Its origins began in the first year of Jian'an (196) when Cao Cao donated the "Jiu Ying Chun Liquor" produced in his hometown of Bozhou and the brewing method to Emperor Xian of the Han Dynasty. Liu Xie. With its unique style of "clear as crystal in color, pure as orchid in fragrance, sweet and mellow in the mouth, and long-lasting aftertaste", it has won unanimous praise at home and abroad.

Gujing Gong Liquor has won the gold medal in the National Liquor Appraisal Competition four times and won the title of China's Famous Liquor. In 1988, it topped the list at the 13th Paris International Food Fair. The trademark of Gujing Gongjiu is "vintage puree".

Characteristics of Gujing tribute wine

Gujing tribute wine has the characteristics of "color as clear as crystal, aroma as mellow as orchid, sweet and mellow in the mouth, and long-lasting aftertaste". It uses high-quality wheat from the Huaibei Plain of Anhui, high-quality groundwater from Gujing Town, and high-quality sorghum with full particles and strong waxiness as raw materials. It is produced according to the traditional craftsmanship of Gujing tribute wine within a specific area of ??Gujing Town, Bozhou City, using its natural microbial environment. become.

Gujing Gong Liquor contains more aromatic and flavorful ester substances than other strong-flavor Daqu Liquor in terms of type and content. Through current quantitative analysis, Gujing Gong Liquor contains more than 80 aroma substances, 15 to 30 more than other strong aroma liquors, and the content of these aroma substances is 2 to 3 times that of other strong aroma liquors.

Reference for the above content: Baidu Encyclopedia - Gujing Gongjiu