The top ten liquor brands in Yibin include Wuliangye, Xufu Liquor, Jianzhuang Liquor, Jintan Yuye, Dream of Red Mansions Liquor, Wuliang Tequ, Wuliang Touqu, Rouya Xufu, Tuopai, and Wenjun Liquor .

Sichuan Yibin generally produces sake, fruit wine, and liquor. The more famous liquor brands in Yibin include Wuliangye, Xufu liquor, Jianzhuang Qu liquor, etc. As of 2012, a total of 35 brands of liquor companies across the country have been awarded China's Well-known Trademarks. Sichuan Province has 16 brands on the list, of which Yibin accounts for 7 brands (Wuliangye, Wuliangchun, Wuliangchun, Jintanyuye). , Chinese Spring, Dream of Red Mansions, Rouya Xufu).

Renhuai in Guizhou, Suqian in Jiangsu, Fenyang in Shanxi, and Yibin in Sichuan are four ancient capitals with a long history of wine making and were eventually named the "Four Major Wine Capitals in China". Among them, Yibin was called Rongzhou in ancient times. It was an important border town in Sichuan, Yunnan and Guizhou. It was the starting point of the Qin Wuchi Road and the Hannan Yi Road. It was also the starting point of the Tang and Song Dynasties that led from southwest Sichuan to Tubo and then to Tianzhu, leading to the southwest minority areas. transportation hub.

Introduction to famous wines

Luzhou Laojiao is one of the four famous wines in my country. As the originator of strong-flavor liquor, Luzhou Laojiao has nationally protected cellars and brewing techniques. , with high product value, the taste of Luzhou Laojiao is characterized by "smooth and pure".

Wuliangye is currently the second largest liquor brand after Moutai in terms of brand value. Wuliangye originated in the Song Dynasty and was produced in Yibin City, Sichuan Province. It has a long history of brewing. The raw materials for brewing are sorghum, glutinous rice, rice, corn, Wheat and other five kinds of grains are fermented and brewed. Because it combines the essence of Wuliang brewing, it is called "Wuliangye".

Jiannanchun is also a famous traditional wine in Sichuan. Its famous wine is produced in Mianzhu City, Sichuan Province. Mianzhu City belonged to "Jiannan Road" in ancient times, so it was named "Jiannanchun". Compared with Wuliangye, Jiannanchun The aroma is very pure, retaining the original sweet and refreshing cellar aroma and grain aroma. Many people think that the taste of Jiannanchun is great.