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Where is the hometown of kiwi fruit in China?

Mei County, Baoji City, Shaanxi Province.

Meixian kiwi fruit won the certificate of geographical indication agricultural products (12.93, 0.47, 3.77) in 2010, and has been rated as "Consumers' Favorite Regional Public Brand of Chinese Agricultural Products" for consecutive years. Mei County has been identified by relevant departments as a national high-quality kiwi fruit production base county, a kiwi fruit standardized production demonstration area, an advanced unit for kiwi fruit production quality work, a “China kiwi fruit pollution-free technology demonstration county”, and “China’s top ten fruit and vegetable counties”. Extended information

Meixian County has a continental monsoon semi-humid climate, with an average annual temperature of 12.9°C, annual sunshine hours of 2015.2 hours, average annual precipitation of 645 mm, a frost-free period of 218 days, and deep, fertile and loose soil. , soil pH value is between 6.5-7.5, sufficient water source, and good irrigation conditions. The natural conditions are unique and it is recognized by experts as one of the few best eugenic areas for kiwi fruit in the country. It has very superior basic conditions for the development of the kiwi fruit industry.

In the ripening season for the kiwifruit, a specialty of Mei County, Mei County uses the kiwi picking festival to allow merchants and tourists to visit the orchard, get to know Mei County through picking, tasting, and playing, and enhance awareness of the rich and diverse varieties of kiwi fruits in Mei County. Understanding, in order to achieve the purpose of playing, tasting and buying, expand publicity, promote overall market sales, and serve farmers to increase their income.

Eating more kiwi fruit can also prevent the body from producing too much peroxide, prevent the formation of age spots, and delay human aging. Often eating kiwi fruit in winter can regulate human body functions, enhance resistance, and supplement the nutrients the human body needs. It can be consumed by the general population. It is especially suitable for people with constipation, cancer patients, hypertension patients, coronary heart disease patients, cardiovascular disease patients, people with loss of appetite, indigestion, and special workers in aviation, plateau, and mines.

Reference: Baidu Encyclopedia-Hometown of Kiwi Fruit in China