1. Black tea, green tea composition

[Black tea, green tea composition]

Deep affection, light taste - is it black tea or green tea? Bitter tears ran down the cheeks... Black tea in emotion is "YES", green tea is "NO". People who like black tea are like a quilt even if the sky falls, but those who like green tea always have a trace of sadness! The strong jasmine fragrance is the "style" of green tea, while the "style" of black tea is the sour and sweet lemon flavor. Black tea, green tea composition. Black tea and green tea seem similar but they are always stars on two parallel lines - so far away. I was at a loss and my hands were shaking. Which window would the coins in my hand be in? Black tea or green tea? "YES" OR "NO"? I really can’t figure out my thoughts or my answers. I like the light and pure fragrance of green tea, but don't like its bitter taste; I like the sour and sweet taste of black tea, but don't like its lemon smell... Good times sometimes bad, sometimes losses and sometimes gains, there are always some truths in life, we We must follow the pace of life and face reality. Composition "Black Tea, Green Tea Composition" for the first grade of elementary school. Black tea, green tea? Maybe we should follow the pace of life and choose black tea and green tea. Essay on 300 words for primary school students (/) 2. All essays about tea. Complete essay about tea

Today, a young reporter from Shaoxing Evening News and I also A teacher went to Xiawang Town to pick tea leaves. The weather was exceptionally sunny that day, and we embarked on the "Tea Picking Road" in high spirits to find the feeling of going up to the mountains to pick tea for the first time.

We came to Xiawang Town Central Primary School. After the principal there told us how to pick tea leaves, we came to the tea mountain with joy. When we arrived at the tea mountain, we were all immersed in the sea of ??tea. The tea here is so green, as green as a piece of flawless emerald; the tea here is so fragrant, when a breeze blows, the fragrance hits your nose; the tea here is so tender, so tender that it seems like water will bubble out. .

Tea picking is new and interesting for every student. Those tea leaves sprouted long and pointed buds. I found a row of tea leaves. The tea leaves there were tender and plentiful. We picked the tea leaves enthusiastically, as if we were worried that others would snatch my tea leaves away. . Picking and picking, I didn't care about playing and joking with my classmates, nor did I care to look up and look around at the scenery. After a while, there were already many small tender teas in my bag.

Under the scorching sun, all the students were sweating profusely. It was true: it was tea-picking day at noon, and the sweat dripped from the tea into the soil. Who knows that the tea in the cup is all hard work! I thought: When my parents taste the fragrant tea picked by me, they will definitely think that it tastes particularly fragrant and sweet!

Follow-up answer:

"I know." I jumped up and continued to pick tea leaves. 3. Essay on the green tea we tasted together

At night, it was still peaceful. I was nestled alone on the balcony, holding a cup of green tea in my hand.

Green tea is still so sweet and refreshing, but I always feel that something is missing... Yes, you are missing - Yilin. Since you went to study abroad, we rarely had the opportunity to taste green tea together, look at the stars in the sky, think about life, and talk about the future.

Looking back now, I still vividly remember it, it is still so comfortable and beautiful! It was still a clear night. We were holding green tea and nestled together on the balcony, admiring the stars in the sky and tasting the green tea in our hands. Suddenly, you asked me: "Ping, what do you think green tea tastes like?" I smiled and squinted my eyes and replied: "It's a bit bitter, but also very sweet."

You looked at it quietly. Looking at the sky, he sighed: "Yes, there is a hint of sweetness in the bitterness of green tea." You smiled slightly, turned around and asked me: "What is green tea like?" "Life!" I replied readily.

You frowned slightly and were silent for a moment. Then he said: "Life is like this, there is sweetness in the bitterness.

Don't care about the existence of bitterness, after all, you still have sweetness to balance it." Then, I took a sip of green tea and said with a smile: " I tasted it.

You smiled deeply, raised the green tea in your hand and said to me: "The green tea of ??life is in your own hands. Everyone has their own way of tasting it." "Then, leaning on the balcony with both elbows, holding the cup in his hand, he smiled and took a sip of green tea.

I understand that this is your style - optimism. The moon hangs high in the night sky, but the moonlight is full My heart.

No, this should not be moonlight, the moonlight is cold, it should be "sunshine"! As time flows slowly, I would like to talk to you over green tea under the moonlight. Slightly rippling in the boat... The moonlit night is always so thought-provoking. Are you tasting green tea in the distance again? Then will you think of the green tea we tasted together... 4. Write a poem with tea as the title. A 600-word high school essay

Life is like a cup of tea.

Really. It is not complicated, but it is elusive; it is not concise, but it is memorable. Forever. A cup of steaming new tea with aroma on top, brown tea in the middle and some tea leaves floating on the bottom is familiar to everyone who has ever tasted it.

We are all willing to smell the aroma and drink the tea, but without exception, we pour out the tea leaves, because the tea leaves are really boring. Just like pouring out the tea leaves at the bottom of the cup, you and I might as well forget about the trivial and tasteless things in life. , lest they ruin our good mood.

As for what people enjoy, the taste of tea lies in the effort of brewing it. His great efforts soared overnight, and he became famous; although the aroma was bitter, it also had an endless aftertaste. Some teas were brewed lightly, but it was just like an ordinary trivial matter, with twists and turns and a unique artistic conception; although it was a bit light, it still had a pleasant fragrance.

But after all, tea leaves and tea are difficult to separate. Just stir it up in a cup of tea, and it’s hard to tell where the tea is and where it is. Let’s calm down and indulge in confusion. Mind, relax your tense nerves, and free yourself from chaos. After a moment of pause, the tea leaves will begin to layer again, and everything will return to calmness.

The aroma rising from the cup. It is relaxing and intoxicating. Just like a picnic, a party, a symphony, and a concert; it can give people an extremely pleasant spiritual enjoyment, and you will feel fresh, natural, and at ease.

The taste of overnight herbal tea is gone, but it is full of bitterness. If the human soul is full of sadness, how can we live a happy life? We might as well forget the sad things and start life again. It will be full of joy.

In today's busy world, people have already devoted themselves to modern life, and the economic express has already carried them quickly.

Stop the world, I want to get off!

Get out of the "modern life" and sit down quietly. Pour a pot of boiling water and make a cup of fragrant tea, whether it is strong or light. , which has the long-lasting fragrance of life.

Tea is like life, and life is like tea.

5. An essay about tea requires 500 words

In April, the campus is full of green. After the drizzle, the young leaves exude its unique fragrance, which is refreshing, like the fragrance of tea, and as elegant. My thoughts seem to go back to the days spent in the tea garden... Roll up my sleeves, pick up my hat, and shuttle between the rows of tea trees. The rows of tea trees are arranged in layers, as neat as terraces, but yet It is far more lively than the terraced fields. The students are running around in the tea garden, picking here and there, with their eyes not idle for a moment. They are picking here, and their eyes have long been looking at the large young leaves in the distance. . The tea garden in the back mountain seems to be more secretive. The towering bamboo forest completely blocks people's sight from the outside, and the world inside is more like a paradise. Going up the only path up the mountain, the field of view instantly expands dozens of times. . Surrounded by bamboo trees, the mountains in the distance are like a powerful barrier, completely isolating this small world. From a distance, a faint fragrance of tea comes to your nose, and your mind instantly becomes much calmer. Large areas of The tea leaves come into view, with a little red and round luster. A hut is hidden among the tea trees, adding a pastoral color to the tea garden on the back mountain. The tea trees grow scattered on the mountain, but they have a kind of The beauty of laziness, no matter how good a painter is, cannot depict that kind of beauty. When I was there, I felt as if my whole body and mind were lingering among the tea trees. I had no intention of paying attention to the time anymore and was intoxicated in the joy of the mountains and rivers. . Walking down the mountain along the original path, your fingertips are still filled with the elegant and distant aroma of tea. The aroma is still unforgettable. In your spare time, brew a cup of hot tea, turn the tea bag several times in the cup, and enjoy the fragrance. The aroma of the tea becomes stronger and stronger. After taking a sip, it is slightly bitter, but aftertaste, there is only a faint sweetness. The entrance is bitter, but the aftertaste is sweet. The same is true in life. I keep running around for my dreams. , worked hard, experienced so many difficulties and setbacks, and suffered so much. But when you reach the end and look back, you will find that everything you have done is worth it. Now, sitting in the classroom, looking at The bus was carrying another class of students rushing there. And although I was far away from the tea garden, the fragrance of tea was still... 6. Ask for an essay describing tea

Tea is a dicotyledonous plant with about 30 genera and 500 species distributed in tropical and subtropical areas. There are 14 genera and 397 species in my country, mainly produced in places south of the Yangtze River. , among which Camellia and Schima are of great economic value. Tree or shrub; leaves alternate, simple, leathery, without stipules; flowers often bisexual, rarely unisexual, solitary or several in clusters, axillary or terminal; sepals 5-7, imbricate arrangement; petals usually 5 , rarely 4 to many, arranged in imbricate shape; stamens very numerous, rare, separated or more or less conjoined; ovary superior, rarely inferior, 2-10 cells, each cell has 2 to more ovules; fruit is a capsule, or not Cracked and drupe-like. What we generally call tea refers to a beverage that is processed from the leaves of the tea tree and can be brewed directly with boiling water. 7. Family love is a cup of fragrant green tea. Composition for the third grade of junior high school

Youth is green tea, which can be enjoyed quietly in a transparent cup, crystal clear.

When you first smell it, the fragrance hits your nostrils, and after a careful drink, it feels so bitter; when you look at it again, it is still clear; when you smell it again, there are bursts of fragrance, and when you taste it again, you have endless aftertaste, the bitterness is no longer, only the lingering fragrance is left. Around the mouth. Throughout the ages, there have been many wise men and philosophers who, with their insight and wisdom, have summarized many famous sayings about life.

Like Meng Jiao: "Youth must be born early, how can you grow into a young man." Bernard Shaw: "Youth is wonderful, squandering youth is like a crime."

etc. Lots and lots. Mencius said: "A gentleman has a lifetime of worries."

The more sages and heroes, the greater the responsibility. In their view, youth is the glorious history of everyone's life, the essence of all efforts and struggles. We are all at this stage, that is to say, during our youth, we should study hard and use this short opportunity of sublimation to lay a better foundation for our future. Regarding the topic of youth, I have an idea, that is, whether our youth should be "respected" or enjoyed.

Liang Qichao once said that all professions are interesting.

And youth is not a profession. We are the students of this youth school, working tirelessly and struggling every day.

Strive to graduate from school one day earlier and integrate into the big classroom of society earlier. Strive for our wonderful life, lighten the burden on us, and feel at ease until we die.

Youth is a wealth that cannot be spent. Time flies and the years flow by. In order not to leave too many regrets in the memory, let us cherish our youth and our years. 8. Articles describing green tea

Songxi Green Tea Songxi County is one of the main green tea producing areas in northern Fujian. It is located in the north of Nanping City, Fujian Province, at the source of the Min River. It is one of the 12 ecological agriculture demonstration counties in Fujian Province. First, the natural conditions are very suitable for the growth of tea trees.

Songxi County has a long history of tea production, and it has been producing tea since before the Tang Dynasty. In October 1981, Xiang Nan, then secretary of the Fujian Provincial Party Committee, held an on-site meeting on tea work in the province in Songxi County. He said in the meeting report that Songxi Tea Garden represented the image of the Communist Party of China and praised Songxi. The county is known as the "No. 1 Tea County". From this, "Anxi is in the south and Songxi is in the north" is widely spread in Fujian.

The fresh leaves of Songxi green tea have good tenderness and rich content, especially the high content of tea polyphenols, amino acids and aromatic substances, and the low phenolic to amino acid ratio. The finished product "Songxi Green Tea" is beautiful in appearance, green in color, bright yellow-green in color, rich in taste, high in fragrance and refreshing and resistant to brewing.

In recent years, Songxi has insisted on giving top priority to the development of green tea with local characteristics, focusing on the construction of green, organic and other pollution-free tea bases, and applied for registration of the "Songxi Green Tea" trademark. Famous green teas such as Jiulong Green Tea, Pine Bud, and Usnea Autumn Color, created using provincial-level fine varieties selected and bred in Songxi County, have won national and provincial famous tea titles many times and have been widely accepted by the market. Currently, they have been established all over the country. There are more than 400 Songxi green tea teahouses, and they are exported to Japan, Europe and the United States and other countries and regions.

Songxi County has 66,500 acres of tea gardens and 110 tea processing companies, with an annual tea output of 3,750 tons and total sales of more than 200 million yuan. .

In recent years, the county has proposed the goal of building the "Songxi Green Tea" brand and building the "Hometown of Green Tea in China". It has issued a series of policies to promote the development of the tea industry. Base and market expansion", it has cultivated and strengthened a number of leading tea companies with strong radiating and driving capabilities, such as Shuanglong Tea Industry, Rifeng Tea Industry, and Zhanfeng Tea Industry. At present, 8 companies have joined the "Songxi Green Tea" brand building process. They have unified logos, unified quality standards, and unified packaging requirements, forming industrial scale and brand advantages. In the past two years, more than 20 tea samples have been sold in various types of stores. Won rankings in tea expos, famous tea appraisals and other activities.

After the green tea samples sent by Wuyijie Food Co., Ltd. for two consecutive years won the gold medal in the first Nanping Tea King Competition and the silver medal in the Chinese Famous Tea Competition, the corporate image was greatly improved and the price of tea doubled. . At this Tea Expo, they will select high-quality varieties to prepare for participation.

Songxi works hard on the word "green", implements pollution-free projects, and does a good job in making ecological tea. The county tea station has invested more than 400,000 yuan in purchasing advanced testing equipment to provide testing technical support to tea companies.

Tea production companies also adopt the "company base farmer" business model to guide tea farmers to reduce pesticide residues and improve tea quality. Songxi Rifeng Tea Co., Ltd. provides more than 300,000 yuan of tea-specific pesticides and fertilizers on credit to tea growers who sign the agreement every year, and also provides organic fertilizers worth 200,000 yuan free of charge to ordering tea growers and large households planting more than 10 acres. .

In addition, tea companies are constantly updating equipment and improving tea-making processes. This year, Shuanglong Tea Co., Ltd. invested more than 10 million yuan in factory expansion and technological transformation, and introduced advanced steamed green tea production equipment. . It is understood that the county currently produces 650 tons of famous tea annually, with an output value of 33.5 million yuan. 1,000 acres of new and replanted tea gardens are planted annually. 10,000 acres of pollution-free tea gardens have been built, and 2,400 acres have obtained national pollution-free certification. The certified organic tea production base is 1,352 acres.

As the quality of tea continues to improve, demand for Songxi green tea exceeds supply.

At present, Songxi Green Tea has more than 200 teahouses and counters in Maliandao Tea City in Beijing, Zhangzhuang Tea Wholesale Market in Jinan, and Yongcheng Tea City in Harbin. There are more than 4,000 people engaged in tea circulation. The annual sales volume exceeds 1,800 tons. It also sells to Japan. , the European Union, the United States, Hong Kong and other places exported nearly 1,500 tons of steamed green tea.

"A gentleman is magnanimous, and a cup of tea discusses the past and the present." Green tea is a precious, noble and healthy drink, and Songxi green tea is famous all over the world for its outstanding quality.

Following the scent of tea, we came to Songxi, the famous green tea producing area in the south. Songxi County in Fujian Province is located at the southern foot of the Wuyi Mountains, dotted at the junction of the three provinces of Fujian, Zhejiang and Jiangxi. It is named after the "hundred miles of pine shade" along both sides of the stream in ancient times. It has been known as "one sword, two porcelain and three tea" since ancient times.

Songxi has overlapping peaks, green pines and blue streams, steaming clouds and mist, abundant rainfall, no scorching heat in summer, no severe cold in winter, fertile soil, and no industrial pollution. It is an agricultural ecological demonstration county in Fujian Province. Good mountains and good waters produce good tea.

The unique natural ecological environment gives Songxi green tea the excellent qualities of "tight and green appearance, long-lasting fragrance inside, green and clear soup, fresh and sweet taste". Songxi has a long history of tea production. Since the Northern Song Dynasty, Songxi green tea has become a tribute tea in the past dynasties.

The "No. 1 Sword Mountain in the World" within the territory - the "Xiangyan" tea record carved on cliffs on Zhanlu Mountain, the famous pearlescent celadon tea set from the Kowloon Kiln during the Song and Yuan Dynasties, and the scenery of Gaoping Mountain on the outskirts of Songxi City The ancient tea gardens that remain in the area and the ancient tea trees that are still vigorous today all provide evidence for the long history of Songxi green tea production. In the 1980s, Songxi's tea yield and quality ranked first in the province, and it was known as the "No. 1 Tea County".

For a time, "there is Anxi in the south and Songxi in the north", one green and the other green, reflecting the tea garden. The terraced fields and tea gardens rise from the foot of the mountain to the sky, like green steps leading to the sky.

Recently, Songxi has regarded the green tea industry as a pillar industry for the development of the county economy, vigorously supported tea planting and processing, established industrial services, scientific research and development, and quality monitoring systems, and continued to introduce high-flavor tea trees Variety, vigorously focusing on the construction of pollution-free tea bases such as green food, organic tea, etc., the output and quality of Songxi green tea continue to rise. Songxi tea processing, mainly green tea, produces three categories of green tea: steamed green tea, roasted green tea, and fried green tea. It has no pesticide residues and no pollution. It retains the natural material components in green tea to the greatest extent and maintains the quality of green tea. Its unique functions of clearing the heart, benefiting the lungs, detoxifying, preventing cancer, anti-cancer, sterilizing, anti-inflammatory, anti-aging and other functions have won the favor of professionals, domestic and foreign merchants and consumers.

Professor Qi Boli, a famous health doctor in the country, wrote in the book "Live Healthy to 100 Years Old": "Green tea is the first of the seven major drinks." Mr. Feng Ting, president of the Fujian Tea Association, tasted the pineapple After tasting Xi Green Tea, he praised: "To drink tea, you must drink good tea like Song Xi Green Tea."

In recent years, Song Xi Green Tea has been in the spotlight. 9. Write an essay on the topic of "tea"

I was bored that day, sitting alone in front of the window. The dry autumn weather brought a hint of sadness, a gust of wind blew by, and a helpless loneliness arose in my heart. , looking out the window, everything is so natural, nothing has changed drastically because of my boredom. I looked at the tea in the cup on the table. It was clear and I took a sip. The fragrance was a little sweet or bitter. At this time, I remembered the teacher's question.

It is the same amount of tea leaves. When we put it in a teacup, we can taste the tea and smell the fragrance. But when we put it in the sea, not only can we not taste or smell the tea, but it will also be a waste of tea. From this, I thought that whether it is tea or people, you should find the right place for you.

I read an article about "Just for a Better Tomorrow", which said: Even if it is flowers, they will bloom; It is the giant ship that will surely sail; It is the wild geese that will eventually fly in the blue sky; It is the horse that will fly. It won't stop. Indeed, it is up to you to find the position that suits you. Find the position that suits you. Do what is within your capabilities. Find a niche that suits you and do something valuable.

The place of tea is in the teacup, not in the vast sea. Only in the teacup can its value be reflected. Its value lies in the fragrance and sweetness it can bring to everyone. It brings beauty, but when it is placed in the sea, although it wants to reflect its unique value, it is in vain because the sea is not its rightful place.

It was written in "Position and Value": The eagle's position should be between the blue sky and white clouds, where it can show its strength and fitness; the giant whale's position should be in the blue sea, Play the surging music of life in Xiaoao Jianghu: The place of grass is in the grassland, fulfilling the roughness of the west wind horse... Every life must choose its own position correctly - there is no hierarchy in position. , only the greatness or mediocrity of the soul; every life has its own value - the value lies in creation.

People who can face up to their own value position and consolidate their own value are wise men, and people who can discover their own value and create their own value are warriors.

At this time, looking up at the sky and sitting in front of the window, I realized that loneliness is sometimes a kind of enjoyment. 10. Composition Tea

Once upon a time, my grades dropped and I felt as if There were always people who didn’t like me, and the class leaders also withdrew. It seems like I am the only one in the whole world? !

Dad seemed to see what I was thinking. Once, my father called me to the study.

Dad took out a cup, added tea leaves, some warm water, and brought it to me to drink.

I bowed my head to the cup and saw a few wisps of water vapor curling around the cup, and the tea leaves were floating quietly. I drank it doubtfully. "There's no tea aroma at all." I muttered after taking a sip.

Dad was a little surprised: "How come there is no tea aroma? This is the Longjing tea I just bought!"

I smelled it and tasted it, and there was indeed no tea aroma. .

Dad took another cup and added the same tea leaves. But this time, he poured some boiling water into the cup first. I saw the tea leaves rising and falling in the cup, and a subtle fragrance overflowed from the cup.

Smelling the clear fragrance of tea, I couldn't help but pick up the cup. Dad motioned for me to wait a moment. Dad regularly poured boiling water into the cup again and again, so the tea leaves floated and became more noisy. At the same time, a more intoxicating fragrance filled my cup, filling the study room with a delicious fragrance.

"Yes, when you brew tea with warm water, the tea leaves will only float on the surface. Without sinking and floating, how can it emit its unique aroma? But if you brew it with hot water again and again, the tea leaves will sink. Floating, floating and sinking, ups and downs, the tea leaves release the tranquility of the spring rain, the mellowness of the autumn wind, and the coolness of the moving frost. Among all living beings, how can people who have enough food and clothing not experience it? People who are exposed to wind and rain can only float on the surface, and the fragrance of their lives cannot be diffused; while those who have been exposed to wind and rain and have experienced vicissitudes of life, all kinds of ups and downs and misfortunes have hit them again and again, just like The mellow tea brewed over and over again by boiling water sank and floated, and only then did my life overflow with fragrance."

After hearing what my father said, it was really worth reading. New Year's book! Suddenly, the dark clouds that shrouded my heart dispersed, and I seemed to see the dawn of victory again. I even began to feel grateful that I had experienced these setbacks at such a young age. In setbacks, I learned to be strong, brave, and confident. Isn't this a good thing?

Picking up the tea cup and taking a sip, I suddenly felt that I had grown up a lot.