1. Moutai

I believe there is no dispute that this liquor ranks among the top ten. When it comes to liquor, the first thing many people think of is Moutai. As China's traditional specialty liquor, Moutai is one of the world's three famous distilled liquors, along with Scotch whiskey and French Cognac. It is also one of China's three famous liquors, the "Mao Five Swords."

2. Wuliangye

After three thousand years in the world, Wuliangye becomes Yuye. Wuliangye liquor is a typical representative of the strong-flavor Daqu liquor. It combines the aura of heaven, earth and man, and uses traditional Craftsmanship, brewed from five types of grains: high-quality sorghum, glutinous rice, rice, wheat and corn. It has a unique style with a long aroma, mellow taste, sweet entrance, refreshing throat, harmonious flavor, and just right. It is an outstanding product among today's alcoholic products.

3. Luzhou Laojiao

Luzhou Laojiao is a time-honored brand in China. It was born in 1537, and its cellar pools were listed as one of the most famous brands in China in 1996. It is a key cultural relic protection object. In 2006, the brewing process was selected as a national intangible cultural heritage and became a classic brand of Chinese liquor. Today's Luzhou Laojiao has inherited China's traditional wine-making methods very completely, so it also has a unique ancient flavor.

4. Fenjiu

The brewing history of Xinghua Village in Shanxi Province can be traced back to at least 1,500 years ago. Volume 11 of "Book of Northern Qi" contains a record: The emperor was in Jinyang, and he issued an order saying: I drink two cups of Fenqing, and I advise you to drink two cups in Ye. The poet Geng Xin of the Northern Zhou Dynasty once wrote: Sanchun Bamboo Leaf Wine, a poem with a melody and a chicken string, records the earliest bamboo leaf green wine. Du Mu, a poet of the Tang Dynasty, wrote: It rains heavily during the Qingming Festival, and pedestrians on the road want to lose their souls. May I ask where the restaurant is? The shepherd boy pointed out that Xinghua Village and other places have records about Fenjiu.

5. Yanghe Daqu

With a history of more than 400 years, it is a famous Chinese wine and a well-known trademark in China. It participates in the formulation of new national standards for strong-flavor liquor and is owned by Jiangsu Yanghe Distillery Co., Ltd. Ltd.

6. Xifeng Wine

Xifeng Wine was born in Shaanxi Province, China. It first appeared in the Yin and Shang Dynasties. It has a history of more than 3,000 years and was promoted in the Tang Dynasty. Since then, countless poets have created allusions to it. Today, Xifeng Liquor has won numerous awards both domestically and internationally. In 2012, it was also known as the most influential liquor brand in China.

7. Langjiu

The characteristics of Langjiu are outstanding sauce aroma, mellow and refreshing, elegant and delicate, long aftertaste, and the fragrance lasts long in the empty cup. Although it is brewed according to the craftsmanship of Moutai liquor, its taste is different from the sauce aroma of Moutai liquor. The aroma is richer and stronger, with a strong sauce flavor. Therefore, someone once praised: There are many fine wines in Sichuan, and even more Langjiu has a long aftertaste.

8. Dongjiu

In the ranking of high-end liquor in China, Dongjiu is known as one of the eight famous liquors in China. It was born in Zunyi City, Guizhou and is a time-honored brand in China. . Today, Dongjiu has been adhering to the oldest brewing method and has strict process control, striving to create the most fragrant wine for consumers.

9. Jiannanchun

With a history of 2,400 years, Jiannanchun is a famous Chinese wine, a well-known Chinese trademark, a Chinese time-honored brand, and Sichuan Jiannanchun Group Co., Ltd.

10. Gujing tribute wine

The earliest Gujing tribute wine was in the shape of a long-necked glass bottle sealed with a cork, which is now collected in the Gujing Museum. During a special period in the 1970s, Gujing Gongjiu was renamed Gujing Liquor and adopted the shape of an ordinary glass bottle. It was initially sealed with a cork and a pressure cap. The wine of this period has always been favored by wine collectors. , the market is currently scarce.