How to distinguish true and false liquor from good and bad liquor? In the gathering of friends in life, customers always need wine to support their face when socializing, but the quality of wine is closely related to our health, so it is very important to distinguish between true and false liquor, so I will share with you seven ways to distinguish between true and false liquor. Good and bad.
1, see if the wine color is clear and bright. Especially homemade wine, bottled, must be colorless and attractive. In the identification, two bottles of the same brand can be suddenly inverted at the same time, and the bubbles slowly disappear, with good quality. The bubbles disappear slowly, which indicates that the wine has high concentration, long storage time and mellow taste when drinking. This is because alcohol reacts with water to produce vinegar, and the longer the wine is stored, the more fragrant it is.
2, see if there is suspended matter or precipitation. Turn the bottle upside down and look at the light. It is obvious that if there are impurities and sediments in the bottle, the quality of the wine will become a problem.
3. See if the packaging and sealing are clean and intact. Now many wineries use aluminum spiral? Security cover? Sealed, which is safer; Look at the logo on the bottle again. Generally, the logo of real wine is beautifully printed, brightly colored and shiny, while fake wine is very rough.
4. See what winery produces and what brand of wine. This is also an important aspect of identifying bottled wine.
5. Put a drop of wine in the palm of your hand, then let the two palms touch and rub slightly. After heating, the wine smells fragrant and is a first-class wine. If the smell is sweet, it is medium. If the smell is smelly and bitter, it is undoubtedly bad wine.
6. Turn the bottle upside down and observe the change of hops in the bottle. If hops are evenly distributed, the upside-down density gap is obvious, and slowly disappear, and the bouquet is clear, it is a high-quality wine; If hops turn up very densely and disappear immediately, and the distribution is not obvious and uniform, and the spilled liquid is turbid, it is inferior wine.
7. Take a drop of cooking oil and put it in the wine. If it is found that the oil spreads regularly and sinks evenly in the wine, it is a high-quality wine; If oil is found in the wine, the diffusion is irregular and the sinking speed changes obviously, it is inferior wine.
And then give everyone Amway? Taste white wine? Way, what? That's right. Besides red wine, we can also taste white wine.
Liquor trilogy: 1. Smell its fragrance: two-thirds of the wine is poured into the glass, and the distance from the nose to the glass is 1~3cm, so you can only inhale into the glass, but not exhale. Inhale evenly, not too hard. Good wine is soft and light.
2. Taste: It is advisable to take 0.5~2ml each time, and cover the wine sample with your tongue to distinguish the taste. The smell of good wine dispersed in the mouth and quickly slipped into the throat.
3. Appreciate its rhyme: after drinking, open your mouth and inhale, close your mouth and exhale, and enjoy its infinite charm.