What are the specialties of Chenzhou that can be taken away?
There are also the following things that must be eaten in Chenzhou: Guiyang jar meat, magnolia slices, Dongjiang fish. So when traveling to Chenzhou, besides these must-eat delicacies, what other delicacies or specialties are worth buying? Let’s take a look below!
1. Linwu duck
Linwu duck is a local duck unique to Linwu. Like wild duck, it is full of lean meat and delicious. It is the preferred brand of Hunan duck industry. . (Chenzhou)
Shunhua brand Linwu duck is a specialty of Jiangnan. It has been a tribute to all dynasties since Emperor Shun. It is one of the eight famous ducks in China. It has tender meat, high protein, low fat and delicious taste. This product uses purebred Linwu ducks raised in the wild at the source of the Pearl River, Shunfeng Mountain, Wushui Mountain Area, and is carefully crafted using modern food processing technology and traditional production techniques. It is a fine delicacy for home, travel, and banquets.
Hunan Linwu duck is a well-known local excellent duck breed that can be used for both meat and eggs. It has the characteristics of fast growth and development, large size, abundant egg production, strong adaptability, high feed return, tender meat, good subcutaneous fat deposition, and delicious taste. It is one of the long-standing specialties of Linwu County and has been a tribute from past generations.
2. Yongxing Rock Sugar Orange
At the 2009 National Famous Fruit Exhibition and China Fruit and Vegetable Industry Brand Forum held in Xi'an, Shaanxi Province, Yongxing Rock Sugar Orange was officially awarded the "China's Ten "Daming Orange" title, this is another national-level "golden sign" that this orange has won after successfully registering the "Yongxing Bingtang Orange" certificate of origin trademark with the State Administration for Industry and Commerce.
The production areas of Yongxing rock sugar orange are Youma Township, Yuelai Town, Matian Town, Fuhe Town, Gaoting Town, Yangtang Township, Youshi Town, and Xiangyindu, Yongxing County, Hunan Province There are currently 17 administrative areas under the jurisdiction of the town, Bianjiang Town, Tangkou Town, Huangni Town, Jingui Town, Xiangmei Township, Zhangshu Town, Taihe Town, Berlin Town, and Liyutang Town.
3. Rucheng Baimao Tea
Rucheng Baimao Tea is also known as Maocha. There is a sexual system. Small tree type, large leaves, early-growing species. diploid.
Rucheng White Mao Tea is a new green tea product developed from the domestication and cultivation of wild Maoye tea. The results of a clinical trial using this tea on 64 middle-aged and elderly patients with hyperlipidemia showed that although Rucheng white tea and ordinary green tea (control) both had good lipid-lowering effects, they had lower levels of serum cholesterol, triglycerides, chylomicrons and beta. - The effect difference on the four indicators of lipoprotein even reaches a very significant level, but the former is better and faster than the latter, and the effect difference between the two teas reaches a very significant level. The lipid-lowering effect of Rucheng Baimaocha is not affected by age and gender, and has no obvious side effects. However, like other lipid-lowering drugs, its lipid-lowering effect disappears after stopping drinking. -
China’s rare and precious large-leaf hairy wild tea. Distributed in the mountains around Dongling Township, Rucheng County.
4. Guidong Linglong Tea
Linglong tea, which is "born in the mountains and grows in the fog", is refined from the buds of the Bamian Mountain tea tree in Guidong County. The cords are tight and curled, the head is evenly shaped like a hook, the color is green and oily, the silver hair is shining, the aroma is pure and long-lasting, the soup is apricot green and bright, and the taste is mellow and refreshing. It is a high-end green tea boutique. In 1998, it won the gold medal of the first China Food Expo, in 1991 it won the first outstanding new product award of the China Food Industry, in 1994 it won the gold medal of the first "Xiang Tea Cup" and the fifth Asia-Pacific International Trade Expo.
The production areas of Linglong tea are Shatian Town, Chengguan Town, Qingquan Town, Qiaotou Township, Hankou Township, Huangdong Township, Beixi Township, Zengkou Township, Zhaiqian Township, Guidong County, Hunan Province. Sixteen towns and towns including Datang Township, Xinfang Township, Pule Township, Dongluo Township, Dashui Township, Qingshan Township, Sidu Township and Bamianshan Nature Reserve are currently under the jurisdiction of the administrative area.
5. Dongjiang fish
Dongjiang fish is produced in Dongting Lake, known as Dongting, Hunan, with 8.2 billion cubic meters and 260,000 acres of water surface, with beautiful mountains and green waters. The pollution-free water quality has created the excellent quality of Dongjiang fish, which is fresh, tender and sweet, and can be called green food. "Dongjiang Fish" series products include Dongjiang whitebait, the best among fish; Dongjiang dried fish, which won the gold medal at the Provincial Agricultural Expo; rose cured fish, fire-baked fish, ready-to-eat fish, etc. They are all refined using advanced smoke-free fumigation techniques and do not contain any pigments or preservatives. They have the characteristics of tender meat and sweet taste. They are special delicacies and gifts for home, travel and banquets.
6. Zilong County Jar Meat
Jar Meat is also known as spicy sauce meat. There are lean meat and pork belly type Jar Meat. It is said that General Zhao Zilong, the famous Shu general during the Three Kingdoms period, outsmarted Guiyang County. At that time, local people used the local specialty Fangyuan five-claw chili to cover pork skin and pork belly, and presented them to General Zhao Zilong for drinking, which was deeply loved by him. Zilong Jar Meat got its name from this and has been passed down to this day.
General Zhao Zilong, a famous general of the Three Kingdoms, planned to seize Guiyang County. During his time stationed in Guiyang County, he managed the army and cared for the people well. The army did not disturb the people and was supported by the people. The people called Guiyang County Zilong County. In order to express their love for General Zhao Zilong, local people put pork rinds and pork belly into Fangyuan Wuzhao chili sauce jars, marinated them using traditional folk techniques for several months, and then presented them to General Zilong with wine and meals. The taste is fragrant and spicy, with a long aftertaste. General Zilong was reluctant to give it to his lord Liu Bei, so he gave it to his lord Liu Bei. After eating, Liu Bei had a great appetite and praised it endlessly, so he immediately named it "Zilong County Jar Meat". Zilong County Jar Meat got its name from this, and it has been passed down to this day.
7. Yizhang navel orange
Yizhang navel orange has smooth fruit surface, orange-red skin, thin and easy-to-peel skin, sweet and strong taste, crisp texture and rich aroma. Features. Yizhang has a warm climate, abundant rainfall, a long frost-free period, and a large temperature difference between day and night, which is very suitable for the growth of navel oranges. The mountain resources for growing navel oranges are quite abundant.
Yizhang County is located at the southernmost tip of Hunan. In 2003, the county was listed by the Ministry of Agriculture as a county with navel orange advantageous projects for the citrus advantageous industry of "Southern Jiangxi-Southern Hunan-Northern Guangxi". In 2006, it was listed by the Ministry of Agriculture As a national navel orange standardized production demonstration county, through five years of efforts, the green food navel orange standardized technology system has been implemented into the entire production and operation process of navel oranges before, during and after production. Up to now, the county has built 2 large-scale navel orange bases of 10,000 acres and 10 navel orange bases of more than 1,000 acres, with a total area of ??68,900 acres, including nearly 15,000 acres of standardized production core demonstration areas. It is estimated that the fruit-bearing area in 2008 will be 25,000 acres, with a production of 15,000 tons of fresh oranges.
8. Guiyang tobacco leaves
Specific quality
"Guiyang tobacco leaves" are characteristic high-quality tobacco leaves produced in Guiyang, Hunan Province. They are orange in color, rich in oil, and the leaves are Moderate, low stem content, white ash after burning, rich, soft and pure aroma, with unique regional characteristics different from other tobacco areas
Cultural allusions
The origin of tobacco cultivation in Guiyang During the Wanli period of the Ming Dynasty, it has a history of more than 400 years.
9. Dongjianghu tangerines
Dongjianghu tangerines are a specialty of Zixing, Chenzhou, Hunan. Dongjiang Lake's unique geographical location and pure water quality make "Dongjiang Lake Mandarin Oranges" sweet and melt in your mouth.
10. Yizhang Red Cannon
Yizhang Red Cannon is a specialty of Yizhang, Chenzhou, Hunan.
Yuxi Town, Yiliu Town, Yanquan Town, Liyuan Town, Huangsha Town, Guanxi Township, Bali Township, Jiangshui Township, Yingchun Town, Tiantang Township, Changcun Township, Yizhang County, Hunan Province ***11 towns currently have administrative areas under their jurisdiction. ;