Known as "the hometown of Sydney in China", Jinchuan County, Sichuan Province, is famous for Jinhua Pear, a famous flower in Jinchuan. This product won the 1985 high-quality agricultural product award of the Ministry of Agriculture, Animal Husbandry and Fisheries. 1990 won the title of excellent product of the first agricultural products Expo in China. 1999 won the Sichuan Quality Fruit Award. 200 1 was strictly examined by the national green food development center and determined to be green food. In 2002, it was rated as the high-quality fruit of the Western Agricultural Fair.
As early as 1982, Professor Zhang Zhipeng and Professor Wang Dafa from Sichuan Agricultural University formed an expert group to inspect the production area, which was praised as "the best ecological area in Sydney in the world". This variety has large fruit, smooth appearance, crisp flesh and sweet juice, and has the effect of relieving cough and resolving phlegm.