1. Yulin Spring Wine:

Yulin Spring Wine is a specialty of Ashan Yi Autonomous County, Yuxi City, Yunnan Province. Yulin Spring Wine was founded in the middle of the Qing Dynasty and became famous in central Yunnan during the Republic of China. It has a history of more than 280 years.

2. Yanglin Fertilizer Wine:

In 1987, Yanglin Fertilizer Winery successfully developed a low-alcohol fertilizer wine with only 38 degrees. In the early years of the Republic of China, Yunnan Province held its first physical fertilization wine. In the product review, Yanglin Feijiu won the gold list and the first silver award. In 1987, Yanglin's low-alcohol fat wine passed the provincial technical appraisal and was rated as a high-quality product in Kunming.

3. Heqing dry wine:

Heqing dry wine is a specialty of Yunhe Town, Heqing County, Yunnan Province, and a national geographical indication product of China. Heqing dry wine is known as one of Heqing's three treasures of "dry wine, ham, and pig anhydrous wine". It has a rich processing history and wine-making culture. It is a physical representation of the blend of history and culture and is well-known in northwest Yunnan.

4. Yunnan Tongguo Liquor:

Yunnan Tongguo Liquor is a traditional brewing technique inherited by the people of Ailao Mountain from the ancient You people. The brewing method of Yunnan Tongguo brand series of wines is simple and perfect. The ingredients are exquisite, the color is clear, the taste is sweet and refreshing, the alcohol content is low but not light, and the aroma is strong but not strong.

5. Yunnan bamboo tube wine:

Yunnan bamboo tube wine is produced in the mountainous area of ????1,000 meters above sea level in Yunnan. It is grown in bamboo tubes. The wine is golden in color and fragrant in quality. It is an original high-end food with rich aroma, mellow sweetness and long aftertaste.