Current location - Trademark Inquiry Complete Network - Trademark registration - What are the four famous wines in China?
What are the four famous wines in China?
The four famous wines refer to the four national famous wines selected by 1952 at the first national wine tasting, namely: Kweichow Moutai, Shanxi Fenjiu, Sichuan Luzhou Qujiu and Shaanxi xifeng liquor.

These four famous wines respectively became the typical representatives of the four basic flavor types established by China Liquor. Kweichow Moutai stands for Maotai, Shanxi Fenjiu stands for Fenqing, Sichuan LU ZHOU LAO JIAO CO.,LTD stands for Luzhou, and Shaanxi xifeng liquor stands for Fengxiang.

Extended data

Maotai liquor is pure, transparent and mellow, and consists of three special flavors: sauce flavor, cellar bottom flavor and mellow sweetness. At present, there are more than 300 known aroma components. Maotai liquor has many aroma components, and some people praise it as "the three houses next door are drunk, and the bottle opens ten miles after the rain."

Maotai liquor is fragrant but not bright, and no spices are added in the brewing process. All aroma components are naturally formed during repeated fermentation. Its alcohol content has been stable at 52-54, which is the lowest among famous wines in China for a long time. It has the characteristics of no sore throat, no headache, no fatigue and calm spirit.

Baidu encyclopedia-four famous wines