Anhua black tea?
Anhua black tea is named after it is produced in Anhua County, Yiyang, Hunan Province. Legend has it that on the ancient "Silk Road", caravans carrying tea often encountered rain and got wet with tea, and tea merchants were heartbroken and unwilling to throw it away. Passing through a village where dysentery is rampant, many people are sick in the village. The villagers didn't eat or drink. Tea merchants think that the tea they bring is moldy and worthless, so give it to these poor families. As a result, a miracle happened, and all the people in the village recovered from dysentery. In fact, Anhua black tea came into being much earlier than the legendary one. Black tea belongs to post-fermented tea, and its unique processing process, especially the participation of microorganisms, makes it have special TCM efficacy. It is rich in tea polysaccharide compounds, which is considered by the medical community to regulate sugar metabolism (prevent diabetes), reduce blood lipid, blood pressure, prevent blood coagulation and thrombosis, and improve immunity. Clinical trials have proved that black tea has remarkable special effects and is irreplaceable by other teas.
Guzhang Maojian
Guzhang Maojian is produced in Guzhang County in the middle of Wuling Mountain range, where there are dense forests and clouds. Streams are vertical and horizontal, with abundant rainfall; Warm in winter and cool in summer, with mild climate; The soil is rich in organic matter, phosphorus and selenium; Pollution-free, unique production environment, laying an unparalleled quality foundation for Guzhang famous tea.
Baojing Golden Tea
Baojing Golden Tea is a sexual group variety formed by long-term natural selection. It belongs to group inheritance, with complex genetic genes, various genotypes and phenotypes, and many excellent individual plants with specificity. Its amino acid content is more than twice that of other green teas, and its water extract is close to 5%. The processed tea products have the quality characteristics of "fragrance, green, refreshing and strong". According to the textual research of Mr. He Shihua, vice president of Pu 'er Tea Culture Research Association, the ancient golden tea tree located in Golden Bridge is a tree-type big leaf variety and has a certain genetic relationship with Magnolia sieboldii in Jinggu 35 million years ago. Golden tea is a rare tea variety with obvious characteristics.
qianyang sugar orange
qianyang sugar orange, a specialty of hongjiang city, Hunan province, is a symbol product of chinese national geography. Hongjiang city has excellent agricultural production conditions. The citrus in Qianyang has been well-known in Ming and Qing Dynasties, and the sugar orange is popular in the market because of its excellent variety, sweet taste and crisp meat.
Yanling Yellow Peach
Yanling Yellow Peach, also known as Alpine Yellow Peach, is famous all over the world for its fragrance, crispness and sweetness, and is a product protected by national geographical indications. Growing in the mountains with an average elevation of 4-14 meters in Yanling County, Hunan Province, it is a pure original ecological and pollution-free health fruit. In 211, Yanling County was rated as "the hometown of high-quality yellow peaches in China", which is the only county in Hunan Province that won this honor, and also the only county in China that won this honor in yellow peach industry. In 216, it was officially registered as "National Geographical Indication Certification Trademark" and was awarded "Top Ten Agricultural Brands in Hunan in 216".
Jiangyong pomelo
Jiangyong pomelo is a variety of Shatian pomelo, a famous local product. It originated from Shatian Village, Rong County, Guangxi, and has been settled in Jiangyong for more than 1 years. Because it sucks rich trace elements such as rare earth from Jiangyong, and in this unique climate environment, it has become a Jiangyong fragrant pomelo with strong fragrance and unique flavor under the careful cultivation of Jiangyong people after a sunny bath. It is golden in color and beautiful in fruit shape. When it is ripe, there is a prominent printing ring in the middle of the bottom of the fruit, which is called "money flower". Jiangyong pomelo pulp is crystal clear as jade, thick and juicy, tender, crisp and fragrant, moderately sweet and sour, and can be stored for a long time. Regular consumption can promote the normal physiological activities of human body, and has the functions of promoting digestion, resolving phlegm, moistening lung, relieving cough and sobering up. Pomelo peel can be used to make pomelo peel sugar, pomelo peel vegetable, and pomelo core can be used as Chinese medicine and refined industrial oil. Fragrant pomelo is a treasure all over the body, which is resistant to transportation and has a wide market prospect at home and abroad.
Huarong mustard
Huarong mustard has a long history. County annals record that during the Wei and Jin Dynasties, Huarong planted mustard. Huarong County is the largest mustard production area in China. In 215, the mustard production area reached 13, mu, with an annual output of more than 7, tons. The mustard processing conversion rate was 85% and the commodity rate reached 95%. The average income per mu of mustard is more than 3, yuan, which is 8-1,2 yuan higher than other general crops. "Huarong Mustard" series of processed products account for 5% of the sales market of similar products in China.
Xinhuang beef
Xinhuang beef is a specialty of xinhuang dong autonomous county, Hunan province. The beef comes from Xinhuang Yellow Cattle, one of the best yellow cattle breeds in southern China. The beef is characterized by tender meat, rich flavor, unique flavor and high nutritional value. More than 8 varieties of chilled beef, hotel beef, leisure beef and preserved beef developed and produced are exported to Beijing, Hong Kong, Macau, Singapore and other places, and the demand for products exceeds the supply. Xinhuang beef has tender meat, rich flavor, unique flavor and high nutritional value. First, the water-soluble flavor substances and nutrients are high in content, the meat is tender, and the taste and fragrance are strong.
Shaodong daylily
Shaodong County, Hunan Province is known as the "hometown of yellow flowers". The scientific name of the yellow flower is Hemerocallis fulva. In ancient China, the words "Xuanting" and "Xuantang" were often used to represent the mother, so the people called the day lily "Mother Flower". Because of its golden color and slender shape, it is also called "golden lily". Yellow flower has high nutritional value, so it is a beautiful and elegant ornamental plant. Daylily produced by Shaodong is listed as one of the eight most valuable vegetables in China. According to the determination of China Academy of Medical Sciences, the contents of protein, fat, carbohydrate, calcium, phosphorus, iron, carotene and riboflavin in Shaodong Huanghua are higher than those in tomatoes and other common vegetables.