Tongzhou Zhongxiao Cultural Park: Located 500 meters north of Dongshe Town, it is based on the ancestral homestead of General Lu Fengbin and covers an area of ??more than 30 acres. It was designed by Tongji University and has the style of the late Ming and early Qing Dynasties. , Jiangnan garden-style architecture.
China Table Tennis Tongzhou Training Base: Located on Kaisha Island, Wujie Town, Tongzhou District, a small island in the middle of the river with beautiful scenery and pleasant climate, it is jointly managed by the State Sports General Administration, Jiangsu Provincial Sports Bureau and Tongzhou Municipal People's Government* **A multi-functional table tennis training base built with funds raised that integrates training, learning and exchange. The "base" covers an area of ??280 acres and has an investment of 120 million yuan.
Nanshan Temple: According to historical records, Nanshan Temple was built in the Ming Dynasty and rebuilt in the Qing Dynasty. It has a history of more than 500 years. The original site is on the east side of the People's Theater in the center of the city, covering an area of ??hundreds of acres. Currently, more than 70 square meters of the original Nanshan Temple's buildings are preserved. It is a cultural relic protection unit in Tongzhou City. In March 2006, Nanshan Temple was relocated and rebuilt and located in Guoyuan Village in the development zone. The construction land of the new temple is 59 acres, with a construction area of ??more than 20,000 square meters.
Nanshan Lake Park: Nanshan Lake Park is located in the core area of ??Tongzhou Chengdong New District, covering an area of ??about 520,000 square meters. It is a comprehensive urban park with folk culture and leisure areas and a strip green space leisure area. , water sports leisure area, catering leisure area, ecological wetland leisure area.
Yuxi Ancient Town: Yuxi is an ancient town with more than 1,000 years of written records. The ancient name is Yuqing (Qingyu). It began in the late Tang Dynasty, flourished in the Northern Song Dynasty, and flourished in the Ming and Qing Dynasties. It was located on the southeast coast of ancient Tongzhou The first salt port is the birthplace of blue calico in China. The town has many historical sites and a rich collection of humanities, including a large number of historical and cultural sites such as Long Street, Jingjin Academy, and Qian's Archway, as well as many historical celebrities such as Cao Ding, Liu Jingting, Zhu Lizhi, and Cao Xiu Sheng. During the "Twelfth Five-Year Plan" period, Yuxi Ancient Town and the south side will be built into a comprehensive tourism, commercial and cultural complex that is second to none in the Yangtze River Delta region and integrates ancient and modern history. Four delicacies of the Yangtze River
Whitebait: In ancient times, it was called "Wanxiu". This fish is slender in shape, transparent and smooth, about one finger long. It likes to live in the Yangtze River estuary offshore. Its official name is whitebait, and the local people call it "noodle fish". Because this fish has fine bones and no scales, its color is as bright as silver, and its taste is extremely delicious, it is very popular among diners.
Saury: Because the fish looks like a knife, it is commonly known as saury. The swordfish is "narrow and long-headed", similar to the phoenix bream, but larger than the phoenix bream. It is also called the river bream. The big one is about a foot long. The characteristic of this fish is that its meat is delicate and tender, melting in your mouth, but it has more silky hair and bones, so you need to be careful when eating it. A large number of them were put on the market before the Qingming Festival. As soon as the Qingming Festival passes, the silk and wool bones harden and the price begins to fall.
Cat fish: also known as catfish, commonly known as white halberd. This fish is characterized by its rounded snout, mouth and abdomen, and scaleless body. The largest ones can be more than one meter long. The current production has decreased sharply, and it is no longer easy to catch big catfish. The catfish meat is fat and fresh, stewed and braised, and is a famous fish. Its swim bladder is thick and can be used to make fish maw. It has always been a top-quality edible fish.
Anchovy: It was called "魱" in ancient times. The shape is beautiful and flat, like a bream and long, about 70 cm long, silvery white, with ribbed scales on the abdomen. Generally mature in three or four years, at the turn of spring and summer, it goes up the river. It is mainly produced in the downstream area from the estuary of the Yangtze River in Nantong to Yanziji in Nanjing. Its taste is extremely delicious, and it is better to be stewed without scraping the scales. It is the best fish in the Yangtze River. Unfortunately, it is on the verge of extinction and its value is becoming increasingly expensive.
Dafuhao Beer: Jiangsu Dafuhao Beer Co., Ltd. is a joint venture established by Nantong Brewery, a large national enterprise, and the internationally renowned beer companies Marubeni Co., Ltd. of Japan, Samboro Beer Company of Japan, and Zhaofeng Investment Company of Hong Kong. With total assets of 350 million yuan, it is a large national beer production enterprise.
Erjia blue calico: The blue calico in Erjia Town, Tongzhou is a folk printing and dyeing handicraft with a long history. From plate making, printing to dyeing, all are done by hand. It is the crystallization of the wisdom of the Chinese people. In 1980, 255 blue printed cloth won the Jiangsu Province Quality Famous Brand Product Certificate and Quality Award, and the "Blue Kirin" brand was rated as a "Famous Trademark". In 1986, he won the National Arts and Crafts Hundred Flowers Award.
Redwood carving: Tongzhou redwood carving has a long-standing reputation. It pays attention to artistic modeling, has the characteristics of exquisite structure, clear wood grain and exquisite workmanship. In 1993, he won the "Highest Gold Award for International Rosewood Carving Art" issued by the United Nations International Tourism Federation.
Young craftsman Zhu Yu was awarded the "First Class Folk Arts and Crafts Artist" certificate by UNESCO for his outstanding achievements in carving and making mahogany craft boats.
Zhengchang Smoked Cake: After the reform and opening up, it has regained its youth and splendor in the Tongzhou Food Industry Park. The products have been launched in Nanjing, Shanghai, Beijing, Zhejiang and other markets, and have great popularity.
Zhangsha Fangshi: Due to Tongzhou’s superior geographical location and unique climatic conditions, all kinds of fruits can take root and bloom here. Among the many fruits, Tongzhou Zhangsha Fang persimmon is famous all over the country for its long history, unique personality and beautiful quality.
Xinzhong Rufu: Xinzhong Rufu is a local specialty produced by Jiangsu Xinzhong Brewing Co., Ltd. As an ancient town with a thousand-year history, Shigang has a long history of producing seasoning products.
Shigang Cuisine Cake: In the thousand-year-old ancient town of Shigang, there is a traditional seasonal tea and snack called Cuisine Cake.
Xiting shortbread: Xiting shortbread is a traditional specialty food produced in Xiting, a thousand-year-old town. It was founded in the late Qing Dynasty and has a history of more than 100 years.