Shanghai Food Science and Technology School is located at No.245, Yan 'an West Road, Changning District, Shanghai. The following is a detailed introduction.
Shanghai Food Science and Technology School, formerly known as Shanghai Cooking Training School, was established in 1978. It is a vocational education and training school focusing on modern service industry, and also an experimental unit for the reform of higher vocational colleges in Shanghai. The school has many professional directions such as cooking, nutrition, health care and life service management, language training and vocational certificate training.
At present, a teaching staff composed of well-known experts, professors and technical backbones at home and abroad has been established to provide students with comprehensive teaching services. Shanghai Food Science and Technology School is located at No.245 Yan 'an West Road, Changning District, Shanghai, near Songhong Road Station of Metro Line 2, with convenient transportation. The campus covers an area of about 1, square meters, with a building area of 35, square meters. It is a modern teaching complex.
The school building is elegant in design, harmonious in color matching, neat and bright, tree-lined, fresh and pleasant. The school's internal facilities are perfect, the teaching area and living area are clearly defined, and it is equipped with modern teaching, management and training facilities and sports, art, entertainment and daily necessities.
The connected management design of the campus fully integrates students' life and study, and provides students with a high-quality learning environment and comfortable living conditions. In cooperation with many well-known enterprises, the school has established a number of practice bases integrating theory with practice, and selected experts in the enterprises to provide technical guidance, so as to meet the needs of enterprises in cultivating student positions.
Through practical work practice, students not only master professional skills, but also accumulate industry experience and interpersonal skills. Shanghai Food Science and Technology School enrolls students for the society. Students are between 18 and 3 years old, have high school education or above, and can only be admitted after passing the school's tests and interviews.
The school adopts the international advanced teaching mode, and pays attention to practical teaching and skill training, so that students can fully master relevant skills and practical experience during school and prepare for employment after graduation. In a word, Shanghai Food Science and Technology School is a vocational education and training school focusing on modern service industry.
The school has a strong teaching staff and a perfect practice base, providing students with comprehensive teaching services, and is committed to creating a better learning and growth environment for students, so that they can be competitive in the future workplace.