Chengdu is a city with many hills and mountains. It naturally has different beauty. So do you know what are the safety precautions for traveling in Chengdu? Below, the editor of Chengdu will introduce to you the precautions for traveling in Chengdu. For learning reference only.
Chengdu Tourism Notes 1. About the climate
The climate in Chengdu is a subtropical monsoon climate. Because it is surrounded by mountains, it has a typical basin climate. Here spring is early, summer is hot, autumn is cool, winter is warm, and the annual average temperature is 16℃.
Chengdu’s climate has two distinctive characteristics: it is cloudy and foggy, with sunny periods; second, the air is humid. Therefore, although the temperature is not high in summer, it is sultry. In winter, the average temperature is above 5℃, but there are many cloudy days and the air is humid, but it is cold. The rain is concentrated in July and August, and the winter and spring are dry and rainless, with very little ice and snow.
The best time to travel is from March to June and September to November every year.
2. About before traveling
You need to maintain an optimistic mood when traveling to high-altitude areas in Chengdu, otherwise altitude sickness will be aggravated. It is not easy to engage in strenuous exercise, and the pace of form should be slowed down.
Chengdu has strong sunshine and a large temperature difference between morning and evening. It is recommended that travelers bring sun protection products, long-sleeved clothes, woolen sweaters, jackets, etc. Due to the high altitude, you should bring rain gear and common medicines. When driving here in winter, remember to wear anti-skid chains, slow down, and put safety first.
3. About transportation
The Chengdu Airport Bus is next to Minshan Hotel. There are not many local taxis, so it is a bit difficult to take a taxi. Please pay attention to this. Make sure you have plenty of time to get to the airport so you don't miss your flight.
Chengdu Nanmen Bus Station has long-distance buses to all scenic spots in the surrounding areas, including Jiuzhaigou, Dujiangyan, Qingcheng Mountain, Leshan, Emei Mountain, etc.
4. About accommodation
It is recommended to stay in Wuhou District when traveling to Chengdu. Most of the scenic spots in Chengdu are concentrated here and it is the city center of Chengdu. Transportation to many places is very convenient. .
5. About food
For those who are not good at eating spicy food, be sure to bring berberine and berberine. Berberine is used to prevent diarrhea caused by eating too much spicy food. Always, domperidone is used to prevent stomach irritation caused by too spicy food.
Many of the best snacks in Chengdu are concentrated in the "Fly Restaurant". If you have time, you can search for which one is more famous. If you just want to try it, follow the crowds. The places with the most people will definitely be delicious.
When eating hot pot in Chengdu, you are very particular about the choice of ingredients. Recommended meat dishes include duck blood, goose intestines, yellow throat, hairy tripe, etc. It is recommended to eat less meat such as mutton and beef.
6. About folk customs
Chengdu is a gathering place for many ethnic minorities. Travelers should respect the customs of local ethnic minorities to avoid unnecessary conflicts.
7. About the itinerary
Try not to arrange Dujiangyan and Qingcheng Mountain on the same day. If you must, you must get up early and be energetic enough to go out. Although July and August are the hottest months, Qingcheng Mountain, Xiling Snow Mountain, Jiulonggou, Jiufeng Mountain, Tiantai Mountain, and Longchi Forest Park near Chengdu are all ideal summer resorts.
Chengdu tourist attractions 1. Chunxi Road. Hong Kong's "Ta Kung Pao" said: Where to go for urban nuggets, Chunxi Road; where to go for fashion taste, Chunxi Road; where to go to see beautiful women, Chunxi Road? If you don't want to go anywhere? You can still go to Chunxi Road. ?Features: Fashion shopping, beauties and gourmet food.
2. Jinli. Jinli was restored and rebuilt by the Wuhou Temple Museum and is now a famous pedestrian commercial street in Chengdu. It is an antique building in the architectural style of the late Qing Dynasty and the early Republic of China. The tourist handicraft exhibition area is well organized. Features: ancient buildings, snacks, souvenirs.
3. Luodai Ancient Town. It was built during the Shu-Han period of the Three Kingdoms. Legend has it that the jade belt of Liu Chan, the later lord of the Shu-Han Dynasty, fell into the octagonal well next to the town. It is known as the first Hakka town in western China. Features: ancient city, food, souvenirs. Recommendation: A must-go for foodies, cheap prices and all kinds of Chengdu snacks!
4. Kuanzhai Alley.
?The leisure of old Chengdu and the fashion of new Chengdu are all in the alleys. Kuan Alley represents the most popular and popular folk culture in Chengdu; the aborigines, Longtang Inn, exquisite doorways, sycamore trees, and old teahouses under the street eaves constitute the The unique attraction elements and Chengdu vocabulary of Kuan Alley; Kuan Alley presents modern people’s memory of a city.
5. Giant Panda Base. The base now has a complete range of facilities necessary for giant panda breeding, including animal houses, feed rooms, medical stations, giant panda memorial halls and experimental buildings. It also has tens of thousands of bamboo and bamboo bushes that giant pandas eat. shrub. Features: You can have close contact with the national treasure panda.
6. Wuhou Temple. The only ancestral temple in China where emperors and ministers jointly worship, it is composed of Liu Bei, Zhuge Liang, the Shu Han emperors and ministers jointly worship ancestral temple and Huiling. Construction began in 223 AD to build Liu Bei's Mausoleum. It has been damaged and changed many times over the past thousands of years. This is the best place to learn about the Three Kingdoms and Shu. Here you can return to the Three Kingdoms' struggle for hegemony! Features: History and culture.
7. Du Fu Thatched Cottage. Du Fu Thatched Cottage Museum is a museum commemorating Du Fu, the great realist poet of the Tang Dynasty in China. It was Du Fu's residence when he lived in Chengdu. It was rebuilt and preserved by later generations and became a place to commemorate Du Fu. This is the best place to learn about the life experience of the great poet Du Fu, and it is also a good place to cultivate your moral character! Features: A holy place of history and culture.
8. Tianfu Square. "Tianfu Square" is located in the center of Chengdu, and its form and status are similar to Beijing's Tiananmen Square. Green grass and bright flowers are a unique sight in a city full of buildings. Features: Feel the changes in Chengdu.
9. Pingle Ancient Town. Pingle Ancient Town is famous for its quaint neighborhoods and the original and simple folk customs of Western Sichuan. In the ancient town area, you can enjoy the ancient charm and tranquility that you have not seen for a long time outside the city, get rid of the impetuousness of modern civilization, forget your worries, indulge in the mountains and rivers, and turn back time? Features: Ancient town scenery route: It is recommended to charter a car.
10. Huanglong River. Most of the existing residential buildings in Huanglongxi Ancient Town are from the Ming and Qing Dynasties. The main street is paved with stone slabs, and is lined with cornice-shaped stilts and balustrades. Huanglong River is filled with dense green mist, and the winding streets are deep and winding, with two-story wooden buildings on both sides. Features: Beautiful scenery of the ancient town, snacks, and handicrafts.
11. Mount Emei. The terrain is steep and the scenery is beautiful. It has the reputation of being the most beautiful in the world. It has a diverse climate and rich vegetation, with more than 3,000 species of plants, including rare tree species in the world. There are many monkeys along the mountain road, and they often form groups to beg for food from tourists, which is a major feature of Emei. It is one of the four famous Buddhist mountains in China. Features: Magical views.
12. Leshan Giant Buddha. Leshan Giant Buddha Lingyun Giant Buddha is a seated Maitreya Buddha. It is one of the artistic masterpieces of Moyan statues in the Tang Dynasty and is the largest stone carved seated Maitreya Buddha in the world. The Buddha is sitting upright with his hands on his knees, the shape is solemn, the drainage facilities are hidden, and the design is clever. The scenery is beautiful and magical. Features: Spectacular.
13. Dujiangyan. This large-scale water conservancy project built in ancient China and still in use today is known as the "originator of the world's water conservancy culture" and is a famous tourist attraction in Sichuan. It was built around 256 BC by Li Bing, the prefect of Shu County in the Qin State, and his sons. It is the oldest and only remaining grand water conservancy project in the world that features no dam to divert water.
14. Qingcheng Mountain. Qingcheng Mountain is one of the birthplaces of Taoism in China and is a famous Taoist mountain. It is located in the southwest of Dujiangyan City, Sichuan Province. It was called "Zhangren Mountain" in ancient times. It is 68 kilometers east of Chengdu City and 10 kilometers southwest of the Dujiangyan Water Conservancy Project. Among the famous mountains in Sichuan, it is as famous as the danger of Jianmen, the beauty of Emei and the hero of Kuimen. It has the reputation of "Qingcheng is the most secluded place in the world". Characteristics: Taoism.
15. Xiling Snow Mountain. Xiling Snow Mountain is located in Xiling Town, Dayi County, Chengdu City. It is named after the Tang Dynasty poet Du Fu's poem "The window contains the snow of Xiling for thousands of years, and the door is anchored by the Dongwu ship thousands of miles away." The main peak, Miaoji Ridge, is 5,353 meters above sea level and is the highest peak in Chengdu. The top of the mountain is covered with snow all year round and is beautiful and spectacular.
Xiling Snow Mountain has a very high forest coverage rate, and there are many rare animals and plants in the mountains. Every spring, azaleas bloom all over the mountains and fields, like a sea of ??flowers; because of the lush forests, it is a good place to escape the heat in summer; in winter The snow cover period is from the end of November to the end of March. In addition to ski resorts, there are also many ice and snow recreation projects such as snowmobiles and dog sledding. ?Appreciate azaleas in spring to escape the heat in summer, watch red leaves in autumn and ski in winter? Xiling Snow Mountain has its own characteristics throughout the year.
16. Huanglongxi Ancient Town. Huanglongxi Ancient Town is located in the southwest of Shuangliu County, Chengdu City, about 40 kilometers away from Chengdu City. It has a history of more than 1,700 years. There are 6 bluestone ancient streets in the town from the Ming and Qing Dynasties. They are integrated with ancient archways, ancient temples, ancient buildings and houses, ancient banyan trees, and ancient cliff tombs. They are antique and are called "Ten Ancient Streets". Huanglongxi Ancient Town has a traditional folk custom of "burning fire dragons". The scene is magnificent and has a long history. It is known as the "Hometown of Chinese Fire Dragons".
Chengdu Food Guide 1. Braised Pork Ribs
As a rare variety of braised vegetables, braised pork ribs are not only because of its complicated production process, difficult to control the heat, but also the lack of spices. The flesh and bones are separated? The juice is not rich. The ancestors of the Liao family in Mianyang, Sichuan, created the original steamed brine technology, legendary brine recipe and secret brine, and then carefully selected fresh ribs to make the braised ribs complete in color, aroma, taste, meaning, shape and freshness, integrating dietary therapy and nutrition. , taste in one. In order to carry forward the thousand-year-old Sichuan braised culture, Liao Pai Rib Group has developed chain franchise stores across the country. After 30 years of development, in addition to the main braised food series, Liao Pai Ribs products have also added a cold dish series and a spicy fried rice series.
Won the first prize at the first Sichuan Food Festival; won the gold medal for local "Famous Specialty Food" and "Flavorous Snacks" at the 4th and 9th Western China Commodity Fair; at the municipal and Won the title of "Consumer Favorite Product" in provincial selection activities; won the gold medal at the "First Bashu Food Festival" and "Panda Festival" held at the Chengdu Cultural Palace in September 1992; won the Sichuan Award in 1997 The title of "Famous Special Food in the West"; in 2002, it won the title of "National Famous Dishes of China", and in the same year it was awarded the "National Invention Patent Technology" certificate; in 2003, it won the title of "National Green Catering Enterprise"; in 200 In 2004, it won the honorable title of "Famous Trademark of Sichuan Province" and "Famous Dishes of Chengdu".
2. Sichuan hot pot
Hot pot is a one-pot cooking invention invented by coolies on the docks of Chongqing. Now, after continuous enrichment and improvement, it has presented a lot of flavors and eating methods. Chengdu The hot pot in Chongqing emphasizes the neutralization of various flavors, while Chongqing hot pot continues the character of Chongqing people, spicy and crisp; in comparison, Chongqing hot pot pays more attention to the spicy flavor, it must be spicy and hearty, using butter, the taste Heavier; although the vast majority of Chengdu hot pot is opened by Chongqing people, it is also affected by the city's character. Most of it uses lard, and the taste emphasizes more other flavors on top of spicy.
3. Griddle pot series
Griddle pot is a way of eating that is diametrically opposed to hot pot. The advantage is that it will not be full of hot pot smell. There is a wide range of ingredients that can be used to make dry pot, such as sausages, ribs, beef, duck tongue, chicken wings, etc. The method is simple, just add onions, celery, tempeh, garlic cloves, scallions, dried chili peppers, peppercorns and other garnishes and spices, and stir-fry over high heat. When eating, start with the main ingredient (meat), and leave the ribs, goose lips, chicken wings, etc. that need to be chewed slowly until the end.
4. Bangbang Chicken
Bangbang Chicken is both a Chengdu delicacy and a famous Sichuan dish. When making it, special wooden sticks are used after the chicken breast or chicken legs are cooked. When hammering, the strength of the hammering is very important. The force should be even and moderate, just like massaging the chicken. If the force is too light, the fibrous tissue of the chicken will not be loosened, and the chicken will not break into pieces when chewed. If the force is too strong, the original tissue structure of the chicken will be destroyed, and the chicken will taste soft and lose its toughness. In short, the goal is to keep that strong muscle hammered gently and slowly until the shape is gone but the soul remains.
In order to adapt to the taste needs of local people across the country, the famous Sichuan catering and cooked food chain franchise brand Liao Spare Ribs has conducted market research and analysis for different regions, including tastes, consumption habits, etc., and then without losing Liao Spare Ribs sticks On the basis of the characteristics of Bang Bang Chicken, some slight adjustments were made to create a special Liao Pork Ribs Bang Bang Chicken that is more suitable for local tastes.
5. Dan Dan Noodles
Dan Dan Noodles is a very famous snack in Sichuan. It has a history of hundreds of years. It is said that it was created by a Zigong hawker nicknamed Chen Baobao in 1841. Because in the early days, they were carried on the shoulders with poles and sold along the street, so they were called Dandan noodles. This noodle has a bright red color, a strong aroma of winter vegetables and sesame sauce, and a prominent spicy and sour taste. It is fresh but not greasy, spicy but not dry. It can be called the best in Sichuan style noodles.
6. Rabbit head
Eating rabbit head has become a habit in Chengdu. In those days, rabbit heads were just like scraps from married couples. They were often boiled in small pots and sold along the street for 2 cents each, which was very satisfying for children of all ages. Later, with the improvement of life, the way of cooking and eating rabbit heads has risen to the level of theory. I once heard a real gourmet say that eating rabbit heads requires 13 different tools to get the full taste. There are three types of rabbit heads in Chengdu. One is developed by small families themselves and is sold in the community where they are located. The quantity is limited and it is difficult for friends from outside to find it. The other is from several merchants in Chengdu who are famous for their mixed vegetables and cold dishes, such as Let’s talk about Liao Ji Bangbang Chicken, Erjie Rabbit Ding, Hongxing Road Rabbit Ding, etc.; and also the real sources of rabbit hair near Chengdu, such as Shuangliu Rabbit Head, Guanghan Rewo Rabbit Head, Dujiangyan Rabbit Head, etc.? Mainly for dividends The order of flavor (spicy) and white flavor (five spices) is very particular when eating. People who don’t know how to eat generally can’t chew them clean.
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