Kweichow Moutai is undoubtedly the most popular liquor at the moment. The cheapest one in the live broadcast room is 2,799 yuan. Even if it is expensive, it does not necessarily guarantee authenticity. There are countless people who make and sell fake Moutai. For us ordinary people, few can afford Moutai, but it can be replaced by Maotai wine with a similar taste.
I don’t have a mine at home, so I can’t afford to drink Maotai every day. Today, the wine master is here to talk to you about "Maotai Pingtai". Among the Maotai sauce wines, these four wines have the closest taste to Feitian Moutai. They can be used as daily rations to help you drink sauce without stepping on the trap.
1. Zhenpin Prince Wine
From Double 11 in 2013 to the end of the year, the 134.5 yuan bottle of Zhenpin Prince attracted many wine lovers to buy it. For a time, Zhenpin Prince became a discussion in the wine circle at that time. The most sauce wine.
The main difference from Feitian is that the flavor of thatch is weak and not mellow enough. The body of the wine is like pouring the wine and smelling it. The aroma of this wine is rich and public, without that dull feeling. Its aroma and burnt aroma are prominent. , harmonizing the aroma of cellar noodles, paste aroma, ripe fruit aroma, sesame aroma, and light sour aroma, balanced and fragrant. The overall scent is balanced, but lacks concentration and astringency.
After tasting at the entrance, this wine has a strong taste and not enough firmness. The acidity, sweetness and bitterness are all slightly overpowering and lack of condensation. If this wine is prepared and aged for a period of time, it will be oxidized and packaged. The wine will taste better. The wine has a prominent taste, a strong sense of persistence, and a sense of a steady stream. After swallowing, it leaves a distinct aroma in the mouth.
On the whole, this wine has good sauce intensity and good body structure. It is stable in the front, middle and rear sections and does not feel top-heavy overall. The coordination, condensation, delicacy, and richness need to be further enhanced, but this wine can indeed be used as an entry-level product for high-end Mao-style sauce wine. After all, this wine shows the most basic skeleton of high-end Mao-style wine, and the Mao-style wine above it Wine is basically further refined, harmonious, rich and elegant within this framework.
Wine Master suggested that Zhenwang in kilograms is more affordable and will yield surprises after a few years. However, there is a problem with the rare Prince wine. The quality of the batches of each vintage is unstable, and it is a bit of a struggle for character.
2. Laimao Heritage Blue
Laimao Heritage Blue is a wine launched in 2015. After several years of layout and development, this wine has become the benchmark in the hearts of many wine lovers. Lai Mao Heritage Blue is a mid-to-high-end product from the direct line of Lai Mao, one of the "Three Masters of Maotai". Its quality is higher than that of Maotai Prince series wine and lower than that of Maotai series wine. It is a mid-range sauce-flavored product that connects the past and the next.
Pour the wine and smell it. The aroma of this wine is bold and fresh. Its aroma is harmonious with the aroma of sauce, cellar noodles, sweet honey, floral and fruity aroma, light burnt aroma and light sesame aroma. The compound aroma is fresh and harmonious without any miscellaneous aroma.
At the entrance, the wine tastes pure and sweet, with a slight sour taste. The aroma at the entrance is fresh and slightly full. Compared with the treasure prince, it lacks the rich feeling. In the middle and late stages of the wine, the wine has a sweet taste. It starts to stand out, and its sweetness is a mellow, honey-sweet compound sweetness, leaving a light and elegant taste at the end.
Overall, this wine is a relatively fresh Maotai-flavor liquor. Compared with the 13-year-old Zhenpin Prince, this wine has a lighter taste and a more sweet body. However, like Zhenpin Prince, this wine has The condensation, firmness and fineness are still not enough. On this basis, we can further strengthen and increase the mellowness of the taste and the fullness of the aroma, which will make it an ideal sauce-flavor liquor.
In terms of style, I personally feel that Treasure Prince is suitable for old drinkers with heavy appetites and Maotai-flavor wines, while Lai Mao Heritage is more suitable for the general public, which will help the promotion of Maotai-flavor wines.
3. Feitian Yingbin
Feitian Yingbin is Guizhou’s reception wine. It is not a product circulated in the regular market, so there is no product barcode. The difference between it and ordinary Yingbin is that Puying uses the five-star trademark, while Feitian Yingbin uses the Feitian trademark.
The launch of Feitian Yingbin in 2016 was very low-key. Starting from the beginning of 2017, with the increase in its shipments, Feitian Yingbin also began to emerge in the industry. And many drinkers who have tasted it believe that its taste is far different from the low-end Moutai Welcome Wine, and it also has a bit of Maotai flavor and even Pingmei Feitian, making it a hot new star in the circle at that time.
Compared with Feitian Moutai, Feitian Yingbin has a slightly lighter sauce aroma and a slightly heavier bitter taste at the entrance. The official guide price of the new product is 468 per bottle, but it is so popular that if there is a channel, the price will be 600. You can get it for about 1 yuan.
4. Zunyi 1935
Zunyi 1935 is Zunyi’s reception wine. It is not a regular market product and does not have a barcode. The taste of Zunyi 1935 is the closest to Feitian Moutai among the mid-range Maotai wines. If you can still taste the difference when you taste it at different times, then you can be regarded as a diamond-level Maotai-flavor wine putty.
Zunyi was only gradually circulated in the market from 1935 to 2018. The output was not large, so it is not bad for collection. Zunyi 1935 products not only have a strong and pure Maotai sauce aroma, but also have a very mellow taste. With its long aroma, delicate and smooth entrance, and soft and melodious characteristics, it is called "the series of wines closest in taste to Feitian Moutai".
After some evaluation, the ranking of similarities with Feitian: Zunyi 1935 is first, Feiying is second, Zhenwang is third, and Laimao Heritage Lan is fourth.
These four Maotai wines are recognized by everyone as being closest to Feitian Moutai. They still have some flaws, which is normal. If any winery says that the new wine he brews is better than Feimao, he is definitely bragging.
What other wines have you tasted that are comparable to Feitian Moutai? Welcome to share them with everyone.