Food is the most important part of our lives. Food trademarks belong to the 29th category in the trademark classification, mainly some food and fish. The following similar groups are listed for everyone.

Food trademarks mainly include meat, fish, poultry and game; Gravy; Pickled, frozen, dried and cooked fruits and vegetables; Jelly, jam, preserves; Eggs; Milk and dairy products; Cooking oil and grease.

291- meat, non-live poultry, game, gravy

292- non-living water products

293- canned food (soft-packed food is not included, Classified with raw materials and finished products)

294- pickled and dried fruits and products

295- pickled and dried vegetables

296- eggs

297- milk and dairy products

298- edible oils

299- salads

291. Tofu products

above are the main categories of food trademark transfer, and food trademarks belong to the 18th category. If you need to transfer trademarks, you can look for them in the 18th category. The process of food trademark transfer is: selecting trademarks-signing contracts-confirming materials-paying the final payment-reporting to the Trademark Office-issuing certificates. The whole transfer process takes about 1 months.

materials required for the transfer of food trademarks:

1. Application for Transfer/Registration of Trademarks

2. Identification documents (photocopies) of the transferor and transferee;

3. Submit the Power of Attorney issued by the transferee for entrusted agency, and submit the original and photocopy of the ID card of the transferee's agent directly in the acceptance hall;

4. Relevant supporting documents shall also be submitted when applying for transfer;

5. If the application document is in a foreign language, a Chinese translation confirmed by the signature of the translation agency shall also be provided.