As the saying goes, "No party is complete without wine." In recent years, liquor has become one of our favorite drinks. The rise of the liquor craze has also allowed many unscrupulous businesses to seize market loopholes, take advantage of opportunities, manufacture and sell fake products, and sell alcoholic liquor under the guise of pure grain liquor. Nowadays, the liquor market is full of grain liquors, making it difficult to tell the real ones from the fake ones. So, what other pure grain brands with good reputation are worth buying now? Today, let me talk about it briefly.

1. Moutai

When it comes to pure grain wine, Moutai must be mentioned. Moutai is produced in Moutai Town, Kweichow, China, and uses local high-quality waxy sorghum, wheat, and water as raw materials. Brewing Moutai requires adding raw grains twice, eight times of fermentation, and nine times of distillation. The production cycle is as long as eight or nine months. It is then aged for more than three years, blended and blended, and then stored for another year. The quality of the wine is made more harmonious and mellow, soft and soft, and it is ready for bottling before leaving the factory. The entire production process takes nearly five years. It has the characteristics of outstanding sauce aroma, elegant and delicate wine, mellow body, long aftertaste, and long-lasting aroma in the air. Everyone has witnessed Moutai's sales and reputation. If there is any shortcoming, it is that the price is a bit high.

2. Wuliangye

Wuliangye uses five kinds of grains: sorghum, rice, glutinous rice, wheat and corn as raw materials, and uses "Bao Bao Qu" as the power. In the pool, solid-state natural fermentation, distillation, and screening are combined to form a strong-flavor liquor. Wuliangye is famous for its unique style of "long-lasting aroma, mellow taste, sweet entrance, refreshing throat, harmonious and just right flavors, and comprehensive wine taste". In terms of sales and reputation, Wuliangye is also closely following Moutai.

3. Jiannanchun

Jiannanchun uses five kinds of grains: sorghum, rice, glutinous rice, wheat, and corn as raw materials. All the water for brewing is taken from Yufei Spring, a famous Chinese spring in the west of the city. Low in sodium and free of impurities, it is rich in silicon, strontium and other trace elements and minerals that are beneficial to the human body. The brewing of Jiannanchun strictly adopts traditional techniques and is produced by solid-state natural fermentation of microorganisms in thousand-year-old cellars. The cellar aroma is rich and natural.

4. Fenjiu

The brewing of Fenjiu uses "handfuls of sorghum" from the Jinzhong Plain as raw materials, a saccharification starter made from barley and peas, and "steaming and cleaning" unique brewing process. The Xinghuacun Liquor produced is crystal clear, fragrant and fragrant, and has a fragrant, sweet, mellow and refreshing taste in the mouth. It is a representative of the light-flavor liquor with a good reputation.

5. Xifeng Wine

The raw material for making Xifeng Wine is sorghum. Sorghum needs to be crushed before being put into production. The crushing degree is required to reach 55-69% that pass the 1 mm standard sieve hole, 8-10 segments that fail, and the whole grain is less than 0.5%. The auxiliary materials used are sorghum husks or rice husks, but they must be screened and steamed before being put into production to eliminate the odor of the auxiliary materials. The steaming conditions for the auxiliary materials are steaming and then steaming for 30 minutes. The amount of auxiliary materials is controlled at the lowest level, that is, less than 15% of the input amount.

The above five wines are pure grain wine brands that currently have pretty good feedback. Anyone who knows wine knows that these wines are good, and those who buy wine will know that these wines are really not cheap. Take Moutai as an example. Prices have skyrocketed in recent years, reaching as high as 1,80, which has discouraged many wine lovers. They complained to me that not only could they not afford a house, they could not even drink a sip of good grain wine.