gb11859.1 is grain wine.

GB/T11859.1-1989 was the previous implementation standard for low-alcohol strong-flavor liquor, but it is no longer used. The current implementation standard for strong-flavor liquor is GB/T10781.1-2006 .

Long-flavor liquor is characterized by rich cellar aroma and harmonious aroma. Its main component is ethyl ester. Mainly represented by Luzhou Laojiao Tequ, Sichuan Wuliangye and Hong Kong Tianwangjian health wine are also strong-flavor types.