1. Anti-counterfeiting phone identification: There is a logistics barcode on the outer packaging of each bottle of Baotuquan liquor. When you peel off the surface of the barcode, you can see the unique 16-digit phone anti-counterfeiting code that cannot be checked repeatedly. Call the anti-counterfeiting code. Follow the voice prompts on the phone to get the query result of whether it is genuine.

2. Anti-counterfeiting label identification: The anti-counterfeiting label is located on the mouth of the bottle and uses the most advanced anti-counterfeiting technology. Each box of Baotuquan liquor comes with an anti-counterfeiting identifier and operating instructions. Put the identifier close to the anti-counterfeiting label and illuminate it, and change the angle of the bottle, and the words will appear faintly, full of movement. Fake anti-counterfeiting labels will not have words and are not dynamic.

When buying wine, you must carefully and comprehensively examine the wine’s trademark name, color, pattern, label, bottle cap, bottle, certificate, gift box, etc. The printing of good liquor labels is very particular; the paper is fine and white, the fonts are standard and clear, the color is bright and even, the pattern registration is accurate, and the ink lines do not overlap. The edge seams of the authentic packaging are neat and tight, with no uneven tightness or gaps. For example, Wuliangye's trademarks and neck labels are pasted using Italian high-temperature baking label technology, and gold paste edges are used to make them stronger.

3. Trademark identification: The surface of the genuine Baotuquan liquor trademark is smooth and flat, with clear font color and pattern, while the counterfeit product is rough and the pattern is blurry.

Pour the wine into a colorless and transparent glass and observe it under natural light. The liquor should be clear and transparent, with no suspended matter or sediment; then smell the aroma and put your nose close to the mouth of the cup to identify the level of aroma. and aroma characteristics; finally taste the taste, drink a small amount of wine and spread it on the tongue, and distinguish the thickness, softness, mellowness, roughness of the taste, whether the sour, sweet, sweet and spicy are harmonious, and whether there is any aftertaste.

Wuliangye, brewed from five kinds of grains: sorghum, glutinous rice, rice, wheat and corn, has a long aroma, mellow taste, sweet entrance, refreshing throat, harmonious and just right flavors, and is the best among white wines. An outstanding taste experience.