Introduction

Beijing Kangbeier Food Co., Ltd., formerly Beijing Jingyuan Ma Dajie Food Co., Ltd. The company integrates scientific research, development, manufacturing and sales. It has become one of the largest professional manufacturers in China's candy and chocolate industry and an outstanding representative of northern candy. The company covers an area of ??600 acres and currently has 5,000 employees. It has 8 branches and a production base in Hainan Province. The company's core brand "Ma Dajie" was awarded the honorary title of "China's Famous Brand" by the China Light and Medium Quality Assurance Center in 2003. The company's trademark "Ma Dajie" is a famous trademark in Beijing, and it owns "Sweet Time" and "Sefuli". "Little Bell", "Yipizhiguo" and many other brands have formed several major product systems including halva, hard candies, chocolate, toffee, soft candies, jelly, etc. with more than 600 varieties. At the same time, the company has successfully launched a variety of snack foods such as "Nuoxiangguo", "Xiaowan Pancake" and "Saqima". The products are not only sold in 30 provinces, municipalities and autonomous regions across the country, but also exported to the United States, Canada, Australia and Japan. , Southeast Asia and other countries and regions.

At present, the company has passed the health registration and FDA registration of the Entry-Exit Inspection and Quarantine Bureau, and has self-operated import and export rights. The company strictly implements the ISO9000 quality management system, closely follows the market, strictly controls quality, and takes it as its responsibility to provide consumers with high-quality, reliable food.

Development

In order to meet market demand and maintain the vitality of the enterprise, the company gradually improves the hardware foundation for enterprise development and continuously introduces advanced production equipment at home and abroad in the process of seeking its own development. . At the same time, we carry out technical cooperation with scientific research institutions such as the China Food Research Institute, and constantly apply new technologies and new raw materials to confectionery foods. This not only carries forward China's traditional craftsmanship, but also greatly enriches the product line of confectionery, striving to bring consumers a new brand. Taste enjoyment.

Looking forward to the future, Beijing Kangbei Food Co., Ltd. will continue to adhere to the cultural concept of "entrepreneurship with integrity and people-oriented" and adhere to the purpose of "quality first, customer first, market first, reputation first".