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West Lake Longjing Dongting Biluochun

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West Lake Longjing is a kind of green tea and one of the top ten famous teas in China. Produced in the mountainous area around Longjing Village, West Lake, Hangzhou City, Zhejiang Province, hence the name. When Emperor Qianlong visited Hangzhou West Lake in Qing Dynasty, he praised Longjing tea in the West Lake and named eighteen tea trees in front of Gong Hu Temple under Shifeng Mountain as Imperial Tea. Quality Characteristics of West Lake Longjing Tea

West Lake Longjing tea is flat and beautiful in appearance, green in color, pure and fragrant, soaked in a cup, with green buds and leaves. Known as "green, fragrant, sweet and beautiful".

The characteristics of West Lake Longjing tea and Zhejiang Longjing tea in spring are flat and smooth appearance, sharp seedlings, longer buds than leaves, light green color and hairless body surface; The soup is green (yellow) and bright; It's still tender chestnut, but some teas are fragrant; Fresh or concentrated taste; The leaves are green and intact. Other grades of Longjing tea are declining, and the appearance color ranges from light green to turquoise to dark green. Their tea bodies have changed from small to large, and their tea strips have changed from smooth to rough.

The aroma changed from tender to thick, and the fourth-grade tea began to have a coarse aroma; The bottom of the leaves changed from tender buds to sandwich leaves, and the color changed from light yellow to turquoise to yellowish brown. Xialongjing tea is dark green or dark green in color, large in size, with no fluff on the surface, Huang Liang in soup color, strong and slightly astringent in taste, and bright yellow leaves. Its overall quality is worse than that of spring tea of the same level.