Wuchuan Oats is a geographical indication certification trademark.

Wuchuan County in the Inner Mongolia Autonomous Region is located on the north side of Daqing Mountain in the Yinshan Mountains. The black and yellow sandy soil, concentrated rainwater, and long hours of sunshine are the best conditions for the growth of oats. Wuchuan oatmeal has no pests or diseases and does not require the application of chemical fertilizers. It is a pure green food. The protein content of Wuchuan oatmeal is higher than that of other crops, and the proportion of amino acids is balanced, especially the high content of lysine, which is 37% of the total protein, which is significantly higher than that of wheat, corn, etc. The linoleic acid content in fat accounts for 38.5%-45.3% of the total unsaturated fatty acids, which is about twice that of peanut oil; the linoleic acid and fatty acids in oats have certain effects on various diseases caused by atherosclerosis. Prevention and treatment effect. Therefore, eating oatmeal regularly has a good effect on lowering blood lipids, preventing and treating arteriosclerosis and heart disease caused by it; the calcium, phosphorus, iron, riboflavin and other nutrients in oatmeal are the highest among cereal crops.