Catering partner cooperation agreement template

In the rapidly changing modern society, agreements are used more and more frequently, and agreements can become the legal basis for both parties. So how should the agreement be written to maximize its effect? The following is a sample catering partner cooperation agreement that I compiled. Welcome to read and collect it.

Catering Partner Cooperation Agreement 1

Party A:

Party B:

Party A and Party B shall act on the premise of good faith, equality and voluntariness Next, in accordance with the "Contract Law of the People's Republic of China" and relevant laws and regulations, the following agreement is reached on matters related to Party A's cooperation with Party B, i.e. handing over all its restaurants to Party B for full operation and management:

1. Based on the principle of integrating each other's superior resources and maximizing benefit sharing, Party A agrees to hand over all its Hejiahuan restaurants located on Bao'an District Road, Shenzhen to Party B for operation and management. All operating expenses shall be borne by Party A. When the operation is profitable, Party B shall enjoy the agreed profit share.

2. The contract period shall be from _____ month _____, 20xx to _____ month _____, _____ year.

3. In order to express the sincerity of the cooperation between the two parties and fully guarantee the normal operation of Party B, Party A shall hand over to Party B operating working capital of RMB __________ yuan to ensure normal operation.

3. Cooperation methods:

1. Party A owns the ownership of the Hejiajuan restaurant and gives full power to Party B for operation and management, including personnel management rights, material purchasing, product management, Planning, external publicity and promotion and other operational management rights.

2. All assets in the store (including utensils, tableware, etc.) will be handed over to Party B for control and use.

3. Profit sharing: During the cooperation period, the profit will be divided at a ratio of 7:3, with Party A getting 70% and Party B getting 30%; settlement and distribution will be made before the 15th of each month.

IV. Rights and obligations of Party A:

1. Party A has ownership rights to the store and external reputation rights. Be the owner and responsible person registered with the industrial, commercial and tax authorities. Party A is responsible for all licenses required for relevant business activities.

2. Party A has the right to understand and know the operating conditions during the cooperation process, and has the right to put forward reasonable suggestions and opinions. Party B should pay attention to Party A's suggestions and opinions.

3. Party A has the right to know the financial income and expenditure of the restaurant. Party A appoints financial supervisory personnel to supervise the financial revenue and expenditure from time to time.

4. Party A does not directly participate in the operation and management of the restaurant and fully trusts Party B's ability; if it has good suggestions and opinions, it can be submitted to Party B separately.

5. Party A is obliged to support all business operations of Party B and fully guarantee Party B’s correct and reasonable business operations. Do not participate in the specific actions of the restaurant’s personnel, purchasing, and publicity and promotion.

6. Party B shall pay employees’ wages, social security and related employee benefits to employees on time and in full in accordance with national laws.

7. Party A shall bear all operating expenses of the restaurant (including labor, rent, water and electricity fees, industrial and commercial taxes and other related operating expenses) on time to avoid unnecessary losses caused by this.

5. Party B’s rights and obligations:

1. Party B shall enjoy its share of profits.

2. Party B has absolute management rights over the restaurant, including: business planning, personnel management, production, material procurement, etc.

3. The staff shall be appointed by Party B; all personnel shall be trained, managed and deployed by Party B.

4. Party B guarantees that the restaurant’s operating performance will reach profitability within 6 months from the formal cooperation.

5. Party B will conduct business management activities with integrity and attentiveness, and bring the restaurant to a profitable state as soon as possible.

6. Party B will operate with integrity. If Party B causes losses to the restaurant due to Party B’s improper conduct, Party B will bear the responsibility.

6. If the cooperation does not reach a profitable state within 6 months after the official start of the cooperation, Party A can unilaterally terminate the cooperation. After the financial settlement of both parties, Party A will take over all management rights, and Party B will withdraw from management. .

7. If there is a profit, 10% of the profit will be withdrawn as an operation and management fund and divided at a rate of 7:3. The settlement will be completed on the 15th of each month and the distribution will be completed. The operation and management fund is kept and managed by Party B and used to improve the welfare of restaurant employees. If it is not used up after the cooperation period, it will be divided according to 7:3 (Party A gets 70%, Party B gets 30%).

8. Party A shall be responsible for the following situations:

1. If a labor dispute or work-related injury occurs during the contract period.

2. Food poisoning occurs during the cooperation period due to reasons other than Party B and employees.

3. Economic disputes or lawsuits arising from any third party during the business process.

4. Loss caused by unintentional behavior of employees.

10. Party A shall not terminate this contract without reason during the contract period, otherwise Party A shall compensate Party B for all labor and other related economic losses.

11. Liability for breach of contract. Both parties shall not violate the provisions of this contract. The observant party has the right to require the breaching party to make all economic losses caused to the other party due to breach of contract.

12. Termination of the contract:

1. If both parties do not renew the contract, the contract will be automatically terminated upon expiration.

2. Both parties can terminate this contract by consensus.

3. If the cooperation period fails to reach a profitable state within 6 months, Party A can terminate this contract after paying off the employees’ wages and settling the accounts between both parties.

4. In the event of force majeure (force majeure caused by earthquakes, typhoons, government actions, wars, and other natural disasters or political unrest), this contract cannot be realized.

13. Matters not covered in this contract shall be handled by both parties through negotiation. If the negotiation fails, they may be submitted to the local people's court.

14. This contract is made in duplicate, with Party A and Party B each holding one copy; it will take effect after being signed by both parties.

Party A:

Party B:

Date: Catering Partner Cooperation Agreement 2

Party A:

The first "Milez" franchise store

1. The "Milez" franchise store is an operation that provides burgers, fried chicken, and beverage production and sales. Entities and franchise stores use unified systems such as technology and image management developed by Party A.

2. Party B is Party A’s 47th franchise store.

3. Party B is Party A’s “Omax” franchise store. The franchise store’s technology, formula proportions, trademark patterns, and image design and other intangible assets are owned by Party A, and the tangible assets of Party B’s franchise store belong to Party A. All owned by Party B.

Article 2 Obligations and Responsibilities of Party A

1. All kitchen equipment, children's playgrounds and raw materials of Party B shall be uniformly distributed by Party A to ensure quality requirements and further consolidate the "Austrian" The quality of "Maike" brand will lead to greater profits.

2. During the operation process, Party A and Party B are obliged to provide supply support to each other based on the principle of mutual benefit. For the raw materials that Party B needs to purchase from Party A, Party A should ensure sufficient supply and reasonable prices. Malicious stockouts or supply quantity restrictions, raising prices and creating obstacles.

3. Party A must ensure the safety and reliability of the Western proportions, technical operations and marinades awarded to Party B.

4. Party A must ensure Party B’s reliable technology during the operation period, provide opening training until it is competent, and continue to ensure that Party B will be provided with technical strengthening training guidance in future operations.

5. Party A will promptly deliver the ordered goods after receiving the payment from Party B. Party A is responsible for providing restaurant system management training and specific operating process management information.

6. Party A must ensure that Party B agrees on the operating qualifications of the commercial zone in the contract. (There will no longer be a second Miracle franchise restaurant within one kilometer of the surrounding area).

7. Party A is obliged to actively cooperate with Party B in all preparatory work after the contract is signed.

8. Party A shall actively cooperate with Party B in providing relevant information required for business operations.

Article 3 Party B’s obligations and responsibilities

1. Party B has legal independent business qualifications externally, operates independently internally, is responsible for its own profits and losses, and accepts the support and guidance of Party A in business. Party A provides corresponding materials and prepares and handles the business license, health certificate, tax registration certificate and other related procedures for the franchise store by itself.

Party B shall be responsible for all illegal activities in the economic activities of Party B's franchised stores.

2. Standardize the franchise stores in accordance with Party A’s unified image and business methods, protect and develop the "Milez" brand, use "Milez" as the theme of the signboard design, and shall not change "Melez" ” trademark pattern and color.

3. Party B will recruit employees and management personnel to Party A’s direct stores for training on time. (Party B is responsible for the food and accommodation of the trainees, and ensures that all employees are trained according to the standard courses of the head office).

IV. When the contract is signed, Party B shall pay Party A a franchise fee: a franchise fee of RMB 30,000 for restaurants with an area of ??less than 100 square meters; a franchise fee of RMB 50,000 for restaurants with an area of ??more than 100 square meters ( If the operating area does not match the reported area, the excess area will be charged an additional franchise fee of RMB 50,000). At the same time, the professional floor plan design fee of RMB 10,000 for the production area will be paid. After the contract is signed, Party B shall send copies of the franchise store's business license and other relevant documents to Party A for record within six months from the date of approval of the business name.

5. If Party B encounters the following circumstances: the registration certificate provided does not conform to the actual situation, does not design the advertising light box, restaurant facade, kitchen layout according to the unified decoration of the head office, or other violations of the contract, it will be cancelled. its qualifications to join.

6. Party B’s franchise store must operate according to the business area agreed in Article 1, and any form of change of business area (including but not limited to: exceeding the agreed area, opening additional business locations, supporting third-party operations, etc. ) will be deemed as a violation of the contract and will be immediately revoked.

7. Party B shall properly protect the franchise store’s technology and shall not disassemble, copy or disseminate Party A’s technology, formula proportions and other relevant information in any form, otherwise the franchise qualification will be immediately cancelled.

8. When Party B violates the contract or proposes to terminate the contract, Party B must remove all signboards and wording facilities related to the franchise store's trademark pattern and shall not keep them, otherwise it will be regarded as an infringement of intellectual property rights.

Article 4 Liability for breach of contract

1. If Party A breaches the contract, it shall fully refund the franchise fee to Party B and compensate it for all the expenses invested in preparing the franchise store and the resulting losses. loss.

2. If Party B breaches the contract, its franchise qualifications will be limited and the franchise fee will not be refunded. If Party A suffers losses, it shall be responsible for corresponding financial compensation.

Article 5 Signing the contract:

1. This contract will come into effect after being signed by both parties. Any unsettled matters should be resolved through friendly negotiation between the two parties.

2. The four pages of this contract are made in duplicate. Each party holds one copy, which has the same legal effect. Except for signatures and underlined parts, other contents written by hand are invalid.

3. If Party A and Party B have any objection to the terms of the contract, they should resolve it through friendly negotiation. If negotiation fails, either party can file a lawsuit in the court where the contract is signed.

Party A:

Party B:

Date: ;