? Wormwood has a history of thousands of years in our country, and its use methods and benefits are also numerous. First of all, mugwort can be used for medicinal purposes. "Compendium of Materia Medica" records: mugwort leaves are used as medicine. They are warm in nature, bitter in taste, non-toxic, pure yang in nature, open the twelve meridians, restore yang, regulate qi and blood, and eliminate dampness and cold. It has the functions of stopping bleeding, preventing pregnancy, etc. This point has also been mentioned in many costume dramas. Secondly, mugwort is edible. The fresh leaves and buds of mugwort are picked in winter and spring and can be eaten directly as vegetables. Qingtuan, an Internet celebrity food during the Qingming Festival, is made by mixing mugwort with glutinous rice and wrapping it with fillings.
? Mugwort can also be used directly externally. It has the effects of repelling mosquitoes and flies, sterilizing and disinfecting, and preventing diseases. During the Dragon Boat Festival, China has the custom of hanging mugwort because it emits a special fragrance and has the effect of repelling mosquitoes. Therefore, in ancient times, mugwort was also a natural mosquito repellent. At the same time, the fragrance of mugwort can also purify your home and create a comfortable and healthy living environment for your family. Ai incense has many benefits, and it is still widely used by people. It is also very popular in the incense circuit. Burn a stove at home to feel the pure fragrance of nature, and it can also protect health and nourish the body and mind.
? Luofu Mountain is the birthplace of moxibustion spread in southern my country. 1,600 years ago, Ge Hong and Bao Gu, doctors of the Eastern Jin Dynasty, hung pots in Luofu Mountain to help the world. Baogu used red-footed moxibustion, which is abundant in Lingnan, to treat illnesses and save lives. She was the first recorded moxibustion practitioner in China. Ge Hong recorded more than 90 items on Baogu's moxibustion methods in his "Emergency Prescriptions", which provided a comprehensive discussion on the functions, effects, operation methods, precautions, etc. of moxibustion. Therefore, Aunt Bao was called Fairy Bao. In order to commemorate her great contribution to the cause of medicine, later generations built the Sanyuan Palace Baogu Hall in Yuexiu Mountain to pay tribute to the fairy and built a temple to worship her. Red-legged mugwort is also called "Baogu mugwort" and "Shen mugwort".
? The value of red-foot mugwort is not only widely used in medicine, but also in terms of food value. In medicine, supercritical CO2 extraction and molecular distillation are combined to extract the essential oil of red-legged mugwort leaves, and the volatile oil of red-legged mugwort is analyzed. It is concluded that the uniqueness and superiority of the ingredients of red-legged mugwort make it antibacterial, anti-inflammatory, and anti-inflammatory. It has anti-allergic effects, anti-fatigue, and enhanced immunity. It is now widely used in daily necessities, health care, beauty, and medicine. In terms of edible value, Luofu Mountain red-leg mugwort has high dietary fiber content and high protein. It is also popular among people for making mugwort green dumplings, mugwort glutinous rice cakes, mugwort rice, mugwort cakes, mugwort cakes, mugwort dumplings and other foods. favorite.
? In the evolution of history, the development of traditional Chinese medicine is closely linked to mugwort, which is of great significance in traditional culture. The current understanding of red-footed mugwort is relatively lacking, so that red-footed mugwort was once buried. Although red-footed mugwort culture is gradually flourishing and attracting people's attention as a traditional culture, people's understanding of mugwort is far from enough. Only by popularizing the culture of " mugwort" can we better protect and inherit it.