1. Look at the texture. Willow cutting boards have a long age and fine and hard wood fibers. A cutting board made of it has the characteristics of being resistant to cutting board mud, resistant to water immersion, non-corrosive, smooth and smooth surface, and clean and hygienic. , long service life. The heart of the tree is small, has a sweet taste after sawing, and does not produce crumbs or dregs. It is very suitable for making meat cubes.

2. Look at the hardness. Scratching the cross section of a willow cutting board with your thumbnail will not show nail marks, but ordinary wood will.

3. Look at the density. Willow cutting boards have a heavy wood density and sink in water, while ordinary wood does not.

4. Listen to the sound. A willow cutting board will make a tinkling sound like iron when struck with a hammer, while ordinary wood will make a snapping sound.