The categories of catering trademarks are:

Category 43: (restaurant, restaurant, hotel).

Category 35: (Catering management, consulting, franchising).

Category 29: (Salted products, shark fins, fish products, edible oil).

Category 30: (Condiments, pastries, convenience foods).

Category 08: (Tableware, forks).

Category 16: (Cling film, brochures, periodicals, napkins, newspapers, gourmet magazines). Class 21 (tableware, drinking vessels, toothpicks, cooking utensils, garbage cans, food thermal containers).

Class 24: (tablecloths, seat cushions, napkins, mats, washing gloves).

Category 31: (live fish, vegetables, seafood, fresh fruits, poultry).

Category 32: (mineral water, beverages, juices, beer).

Category 33: (red wine, white wine, wine).

Category 39: (Distribution, logistics, warehousing).

Category 40: (Food processing, taxidermy processing).

Category 44: (Nutrition and dietary guidance, health care).

Intellectual property rights.