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Where is the best Shaanxi cuisine in Yan’an?

As a prefecture-level city in northern Shaanxi and an old revolutionary base, Yan'an has many local delicacies that are worth tasting. Below, the editor will share with you which delicacies you should not miss when in Yan'an. 1. Zichang Pancakes Zichang Pancakes are a famous traditional snack in Zichang County, Yan'an City. The cake is as thin as paper, silvery white and translucent, and is different from the usual pancakes or egg burritos. There are various kinds of food in the pancakes, such as dried tofu pancakes, hot tofu pancakes, cold vegetable pancakes, pork pancakes, chicken pancakes, etc. When eaten, it is usually served with vinegar, chili oil, etc. 2. Yan'an Zhanzhan Yan'an Zhanzhan is actually Chuanchuan. Compared with other Chuanchuan, the biggest feature of Yan'an Chuanchuan is that it is oil-free. Yan’an people’s love for Chuanchuan can be seen everywhere. What do you want to eat at night: Chuan Chuan! I don’t know what to eat at night: Chuan Chuan! Eat something simple instead of drinking: Chuan Chuan! What to eat with my mother-in-law and my baby: Chuan Chuan! When summer comes, people playing skewers can be seen everywhere in the streets and alleys, and the small tables and stools in front of the store are often full. 3. Sheep's hooves When you arrive in Yan'an, there is one thing you must eat, and that is sheep's hooves. Locals often say (yang tir) this is it. Especially when eating this in the cold winter months, one word "refreshing" can sum up all the feelings! 4. Zijie Zijie is pronounced "Pujieer" in northern Shaanxi dialect. The dough used for pinching is a mixed dough made by grinding peas and wheat. The mixed dough is placed on a special pressing bed with dense mesh holes. , press it down with the palm of your hand, forming a small section about an inch long, in a twisted shape. When eating, boil the noodles in a pot and pour them into vegetarian soup. The soup contains diced tofu, diced potatoes, diced beans, etc., and is served with chives, sesame seeds, hot sauce, coriander, etc. It has a light and delicious taste, with a strong flavor. Bean flavor, rich in nutrients, easy to digest and absorb. 5. Buckwheat noodles are made from buckwheat into vermicelli shape and are delicious when paired with mutton soup. There is a saying among the people in northern Shaanxi that "buckwheat noodles and mutton soup will keep up with each other in life and death". Wuqi County and Zhidan County in Yan'an are rich in buckwheat, and the buckwheat noodles in these two places have the best taste. 6. For the fruit filling, add oil and flour and mix well, roll it into a long sheet, roll it up and press it into a hollow, wrap it in the prepared filling, put it in the oven and bake it repeatedly until it is cooked, and it tastes crispy and sweet. Varieties include date fruit filling, candy filling, bean paste fruit filling, etc. 7. Potato. Potato is potato. In Shaanxi, potatoes are often called "potato". Grate the potato into inch-long slices with a grater, stir in peppercorns, shredded green onion, ginger powder, salt, etc., stir well with flour, and steam until cooked. When eating, put it into a large bowl, add minced garlic, spicy noodles, soy sauce, vinegar, scallion oil, etc.; or stir-fry it in a pot for a crispy and delicious taste. 8. Qianqian rice is made from coarse grains. The raw material is black beans, which are soaked, crushed into pieces, and shaped like copper coins, so the people call it "money rice". Mix 20% of the beans and 80% of the rice, and put them into the pot one by one. When the beans are half cooked, add the millet and cook. The above are 8 local delicacies in Yan'an City that I would like to share with you. They all taste very good. Friends who come to Yan'an can try them out. Friends from Yan'an are welcome to leave a message to add to them. I am a grain of sand in the dust, dedicated to recommending delicious food from all over the world to everyone. If you like me, follow me. Your attention is the driving force for my continuous creation!