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Founder of Qianyi Ramen

In 1998, Shenyang Qianyi Food Co., Ltd. introduced Japanese secret recipes and techniques and built the first ramen shop with a strong Japanese style in Shencheng, bringing the fragrant Japanese ramen to the market. Brought to China. In 2004, a complete set of Japan's advanced automated ramen production line was introduced. The self-produced bagged fresh-keeping ramen was awarded the title of green food A-level product. It successfully entered major supermarkets and became a well-known brand in the Northeast region and even the country.

For more than ten years, good cultural thoughts and business concepts, and professional personnel management have allowed "Qianyi" to continue to grow and develop, forming an integrated catering operation, food production, processing, and distribution. A restaurant chain enterprise that mainly operates Japanese ramen. It has dozens of directly-operated stores and franchise chain stores nationwide, covering many provinces and cities such as Liaoning, Hunan, and Guizhou.

Modern production lines, complete logistics and distribution systems, and a strong R&D team are the foundation for Qianyi's rapid development. ISO International Quality Management System Certification, HACCP Food Safety Management System Certification, China Franchise Honorary Brand for 20 Years, AAA Credit Enterprise, Liaoning Province Famous Trademark, Shenyang User Satisfaction Enterprise and other honors have laid the foundation for the steady growth of "Qianyi" cornerstone.

In the future, under the guidance of the business philosophy of "cultural innovation, management innovation, business innovation, and technological innovation", we will realize the "100 Stores Plan", promote the company's listing goal, and build a group with industry benchmarking Globalizing your business will no longer be a dream.