Dumpling is a traditional Chinese food. Dumplings are derived from the ancient slot.

Dumpling is a traditional Chinese food. Dumplings originated from ancient coins.

Dumplings formerly known as "jiao ear", is our country in nanyang medical sage invented by zhang zhongjing first of all, it has a history of more than one thousand eight hundred years.

The original name of dumplings is "Jiao Er", which was first invented by Zhang Zhongjing, a medical saint in Nanyang, my country. It has a history of more than 1,800 years.

Is loved by the Chinese people's traditional food, also called the dumplings, is China's folk staple food and local snacks, and food festival.

It is a traditional feature deeply loved by the Chinese people. Food, also known as dumplings, is a staple food and local snack in China, and is also a New Year food.

There is a folk song called "great cold slight cold, eat dumplings, New Year's day." Dumpling is multi-purpose face wrapped boiled.

There is a folk song called "great cold slight cold, eat dumplings, New Year's day." , eat dumplings to celebrate the New Year. "Dumplings are mostly made of dough and stuffed in water.

Extended information

Legend

It is said that when Zhang Zhongjing was the governor of Changsha, he often cured diseases for the people. One year when the local plague was prevalent, he built a big pot at the yamen gate and gave up medicine to save people. He was deeply loved by the people of Changsha. After Zhang Zhongjing retired from Changsha and returned to his hometown, he happened to catch up with the winter solstice and walked to the bank of Baihe River in his hometown. He saw many poor people suffering from hunger and cold, and their ears were rotten by the frost. It turns out that typhoid fever was prevalent at that time, and many people died from the disease.

He felt very uncomfortable and was determined to save them. When Zhang Zhongjing returned home, there were so many people seeking medical treatment that he was very busy, but he always kept in mind the poor people whose ears were rotten by the cold. He imitated the method in Changsha and asked his disciples to set up a medical shed and a large pot on an open space in Dongguan, Nanyang. They opened it on the winter solstice and gave medicine to the poor to treat their injuries.

The name of Zhang Zhongjing's medicine is "Quhan Jiaoer Decoction", which is a summary of more than 300 years of clinical practice in the Han Dynasty. The method is to boil mutton and some cold-dispelling medicinal materials in a pot. Then take these things out and chop them into pieces, wrap them in dough into ear-shaped "Jiao Er", boil them in a pot and distribute them to patients begging for medicine. Each person has two charming ears and a bowl of soup. After people eat the Quhan Decoction, their whole body feels warm, their blood becomes smooth, and their ears become warm. The common people ate it from the winter solstice to New Year's Eve, resisting typhoid fever and curing their frozen ears.

Zhang Zhongjing continued to give medicine until New Year's Eve. On the first day of the Lunar New Year, people celebrate the New Year and the recovery of rotten ears. They make New Year's food like Jiao Er and eat it on the morning of the first day of the Lunar New Year. People call this food "dumplings", "dumplings" or "flat food" and eat it on the winter solstice and the first day of the new year to commemorate the day when Zhang Zhongjing opened shed medicine and cured patients.

Zhang Zhongjing was born nearly 1800 years ago, but the story of his making "Jiao Er Tang to dispel cold" has been widely circulated among the people. Every winter solstice and New Year's Day, people eat dumplings and still remember Zhang Zhongjing's kindness in their hearts. Today, we no longer need to use Jiao Er to treat frozen rotten ears, but dumplings have become people's most common and favorite food.