At present, the dried burdock slices on the market are mainly used in burdock tea, and the dried burdock slices are the raw materials of burdock tea. There is also a use, you can buy dried burdock slices to make soup and stew, and make seasoning like pepper. Burdock tea can drink with warm tea. Burdock, such as black tea, Pu 'er tea, jujube tea and wolfberry tea, is also called beef dish, Popeye, hawthorn, burdock, ox horn, oriental radish, oriental ginseng and bullwhip. Oriental ginseng can be eaten with Ejiao. Japanese ginseng is cold in nature, which has the effects of clearing away damp heat in the body, detoxifying and beautifying, relaxing bowels and losing weight. The taste of Ejiao is nourishing blood and stopping bleeding, nourishing yin and moistening dryness. People with deficiency-cold constitution should not take it together, but people with other constitutions can take it together. The main functions of burdock, chrysanthemum and medlar are to clear liver, clear away heat and detoxify, and are suitable for office workers or people who often work overtime. You can take medicine after drinking burdock tea, but you should pay attention to the interval of one hour. Burdock tea generally does not recommend drinking with other teas. If you drink, you should also pay attention to matching warm tea, such as black tea and Pu 'er tea. Burdock tea can drink it one hour before meals or one and a half hours after meals, and change tea at other times.