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Mr. Anjing Frozen Products, Jintang Pickled Fish, is a quick-frozen semi-finished product. Sichuan Laotan Pickled Cabbage tastes sour and delicious, and it is filled with living water, and the black fish meat is also very firm. It is very convenient to use. With it, you can become a chef by the way. It is very convenient to cook. You only need one set and it is OK. Moreover, the meat inside is very smooth. It tastes very delicate and easy to operate. I don’t want to cook it. For vegetables, just steam rice and have a side of pickled fish.

The meat of live water black fish is firm and tender. Complete material package. Become a chef in 4 steps and 5 minutes. Just open the package. Take out the blackened fish fillets, Laotan pickled cabbage, pickled cabbage sauce, chili pepper buns, and sesame buns. First cook the sauerkraut and add the fish fillets. When cooked, add peppercorns and sesame seeds. The whole fish fillet is tender and delicious.