1, Xiangfu Apple
It is a new apple variety "Red Fuji" sprouted by Yantai Dashan Fruit Industry Development Co., Ltd., which has a straight fruit shape and is not easy to deflect. The high-quality fruit rate is over 90%, which is 20%-40% higher than that of traditional varieties. The flesh is milky yellow, juicy, fragrant, sweet and crisp.
2. Changfu 2
Apple was also bred by Red Fuji strain and introduced to China from Japan in 1980. After more than 20 years of development, it has become one of the main varieties of apples in China. Its outstanding feature is that the surface of the fruit is covered with bright red stripes. The big apple with obvious stripes, red and yellow, is very beautiful. Its fruit surface is also smooth, shiny, waxy and has little fruit powder.
3. Forbras
Italian breeding, Fuji dark red branch change; Deep ruby red, striped red, brighter than ordinary Fuji for 2 weeks, with higher sugar content; Fruit diameter is 75-95 mm; Ordinary cold storage can be stored until March of the following year, and controlled atmosphere storage can be stored until June of the following year; 65438+1expires in the middle of October.
4. Smoky 3
Changfu 2 bred by Yantai Fruit Research Institute; The fruit is straight and easy to color; The fruit is 70-95 mm in diameter; Storage resistance; 65438+ 10 expires in the first half of the month.
5. Fujin
A new Italian CIV variety: the fruit is large, nearly round, tall, colorful striped red or ruby red, with smooth surface and fine and dense pulp; Fruit diameter is 75-95 mm; Storage resistance; 65438+ 10 expires in the first half of the month.
6. Jane Fuji
Fuji dark red bud mutation cultivated in New Zealand; The coloring is very beautiful, the fruit shape is correct, the pile is high, the fruit is large and the sweetness is high; Ordinary cold storage can be stored until March of the following year, and controlled atmosphere storage can be stored until June of the following year; The fruit is 70-85mm in diameter, and 10 ripens in the early and middle stages.
7. Fu Ji is cool
A crimson bud selected from Italy Changfu 12; The fruit is large, nearly round, piled high, easily colored, flaky red and ruby red. The fruit surface is smooth and the fruit point is small; Fruit diameter is 75-95 mm; Storage resistance; 65438+1expires at the beginning of October.
8, September miracle
The United States was conceived from Fuji; Flaky red, yellow-white pulp, juicy, typical Fuji flavor, sugar degree 14- 16 degrees, high hardness; Fruit diameter is 75-85 mm; Ordinary cold storage can be kept until March next year, and modified atmosphere storage can be kept until May next year. Mature in the first half of September.
9, crimson snow
Bud mutation breeding of pink lady in Australia; Spherical, late-maturing, rich in flavor, striped and colored, redder than the pink lady; The fruit is big; Generally, it expires in the middle and late of 1 1.
10, honey crisp
American breeding; The pulp is milky white, sweet and sour, and the texture is crisp but not hard; The fruit diameter is 90- 1 10mm, which can be stored in ordinary cold storage 1 month and stored in controlled atmosphere storage until April of the following year. Mature in late August or early September.