Whether it is profitable to open a braised food shop mainly depends on your business situation, as well as the market environment of the region and other factors. It requires a certain amount of time and energy. At the same time, you also need to pay attention to controlling costs and ensuring the quality of the food. and taste.

Is it profitable to open a braised food store?

The sales method of braised food is flexible and changeable. Traditional braised food can be used as a staple food on the table, and casual braised food can be used as an after-dinner snack. It can be used in various consumption scenarios. Very well adapted. In addition, the entry threshold for the braised food industry is low. Small investments can be carried out with push carts, and large ones can open stores. The investment can be large or small. Therefore, braised food has a very good market prospect. Is it profitable to open a deli? Now I will use my personal experience of opening a deli to answer your questions!

First of all, if you want to make money by opening a deli, you must calculate the costs. The rent of the store I was looking for was 1,500 yuan a month, the labor was 6,500 yuan, and the water and electricity bills were about 1,000 yuan a month, plus the loss of messy ingredients, etc., which cost about 1,000 yuan. The daily turnover is 1,500 yuan. Calculated based on the gross profit of 60 yuan, the monthly net profit is about 15,000 yuan. Therefore, only by calculating the costs clearly can we make money.

Secondly, for friends who want to open a deli to make money, I have some important details to share with you.

First, attitude is very important when making a delicatessen. The chef I hired paid great attention to every detail, and the hair on the pork head was shaved clean every time. He often told us that in addition to good taste, details are also very important in making a delicatessen. The success of my store is also inseparable from having a good chef who pays attention to details.

Second, when running a delicatessen, one must not lose character. All the raw materials I used in the store at that time were real materials, and the products I sold were never lacking in quality, and I was very enthusiastic about my customers.

Third, the deli must be bright, clean, and tidy. My deli is carefully decorated, and the waiters must wear work clothes and hats when selling things, because I know a A clean and beautiful sales environment allows customers to buy with confidence and eat healthily.

Ranking of the top five brands of braised food franchise

1. You Mama Braised Delicatessen Snacks

Hot Index: 3576

You Mama’s Fresh Braised Food Directly affiliated with Little Ant Catering Management (Xuzhou) Co., Ltd., this brand quickly attracted the favor of franchisees and customers once it was launched. It currently has more than 200 stores in more than 70 cities in 11 provinces. You Mama’s fresh braised food includes 3 major flavors, 7 major categories, and more than 100 kinds of dishes.

2. Liao Spare Ribs Braised Delicatessen

Heat Index: 867

Since the Liao Spare Ribs brand was officially established and registered as a trademark, it has continued to grow steadily and innovate. It has become a diversified chain (group) enterprise integrating catering, food, seasoning... with cross-industry, multi-brand operations, 1,000 restaurant chains, and food seasoning covering the national market. The taste of its products has attracted rave reviews from consumers! The company is adapting to needed for enterprise development.

3. Xingmi Gong goose braised cooked food

Heat index: 854

Gong goose is a special snack that not only tastes very good, but also contains Rich in nutritional value, it is very popular in the market, so many well-known tribute geese appear on the market. Xingmi Gong Goose is a well-known brand that has been developing in the market for many years. These have always insisted on high quality. Product production.

4. Sanwen Sanlu cooked food and cold dishes

Hot index: 847

Sanwen Sanlu brand story In the past era when supplies were scarce, braised food was very precious. The delicious taste of braised food usually only appears on major festivals. The classic taste of authentic braised food in my memory makes people endlessly memorable. As time goes by, braised food gradually becomes no longer mysterious and becomes a common delicacy that everyone can afford in the streets. There are also fewer and fewer braised food masters.

5. Shopkeeper Shengdu Claw Braised Delicatessen

Heat Index: 838

Shopkeeper Shengdu Claw is the founder of fashionable light braised food. It owns Claw School, Shopkeeper Carefully selected, light brine and other product series.

600 successfully operating stores. With selected raw materials, unique formulas and rigorous craftsmanship, we create more than 100 special dishes such as spicy boneless chicken feet, beef tendons with tendon sauce, and lemon boneless chicken feet. As the founder of Claw style light braised food.

For reference only, please discuss the specific situation with the project party before investing. Be sure to consult and conduct more inspections, and the project party’s confirmation shall prevail, in order to reduce investment risks.