Using high-quality beef from Xinjiang as raw material, it is refined with unique traditional techniques and dozens of natural spices. It is the best food for traveling, drinking and drinking.

Shambhala beef jerky is a well-known delicacy in Xinjiang! Xinjiang Xiangbala Food Co., Ltd. was established on December 3, 1999. Its main products include Xiangbala beef jerky, beef sauce, and Western-style low-temperature meat products. With the characteristics of "high quality and good quality", it is sold throughout Xinjiang and Some large and medium-sized cities across the country and have a high reputation. In 2001, Shambhala beef jerky was awarded the "Children's Most Popular Product" by the Urumqi Consumers Association. From 2002 to 2006, the "Shambhala" brand meat products were awarded the "Quality Certified Product" by the Autonomous Region Quality Supervision and Inspection Institute. In February 2004, the company was rated as a "designated manufacturer of special supplies for ethnic minorities" by the State Ethnic Affairs Commission. In May 2004, the "Shambhala" trademark was recognized as the "Urumqi Famous Brand" by the Urumqi Administration for Industry and Commerce. In January 2005, "Shambhala" beef jerky and beef sauce passed the "green food" certification from the China Green Food Development Center. In June 2005, the company passed the quality management system ISO9001 certification. In September 2005, the company successfully passed the QS certification of the food compulsory access system. In November 2005, the company passed the HACCP certification for food import and export enterprises. At the same time, the "Shambhala" trademark was It has been recognized as "Xinjiang Famous Trademark" by the Autonomous Region Administration for Industry and Commerce.

Shambala beef jerky is made from fresh high-quality beef raised on grasslands and refined with unique technology and dozens of natural spices to form a unique taste. The product is nutritious, attractive in color and taste. Fresh and mellow, suitable for all ages, it is an excellent food for travel and leisure, hotels and families.

Xinjiang Shambhala Industrial Park is located in the national-level Shihezi Economic and Technological Development Zone with beautiful environment. The planning and construction are completely in accordance with international standards. In terms of production raw materials, high-quality fresh beef from the prairie is selected; in terms of processing technology, advanced production equipment and techniques are adopted, international concepts are introduced, and large-scale aseptic production is carried out.

The company strictly conducts production and sales activities in accordance with the ISO9001:2000 quality management system and HACCP food safety control system, strictly controls the procurement of raw materials, and implements full-process control over the production process to ensure that unqualified raw materials are not entered into the factory. , unqualified products will not leave the factory. The company will continue to work hard to build the "Shambhala" halal meat product brand into a nationally renowned brand and provide consumers with more and better green and safe food.

Shambhala beef jerky is a high-quality food for home travel, leisure, and as a gift to relatives and friends.