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Where is the specialty of Bailizhou sand pear?

Bailizhou sand pear is a geographical indication protected product. Bailizhou sand pear is a geographical indication certification trademark. Bailizhou sand pear is an agricultural product with geographical indication.

Zhijiang high-quality sand pear base is located in the sandy soil zone formed by the Yangtze River alluvial. The fruits it produces are large, crispy, juicy and sweet. It has been named one of the "Hubei Ten Ten" by the Hubei Provincial Department of Agriculture. Daming Fruit" has been selling well in more than ten provinces and cities across the country. Bailizhou Town has a high-quality sand pear base of 100,000 acres, with an existing benefit area of ??50,000 acres and an annual output of more than 80,000 tons. Bailizhou Sand Pear was recommended by the Organizing Committee for Promotion and Recommendation Activities of China's Famous Specialty Products and was named "China's Hometown of Sand Pear". The base product was registered as the "Bailizhou Brand" trademark. The main varieties of Bailizhou sand pears include "Huanghua", "Xiannan", etc. (Zhijiang)

Bailizhou, Zhijiang City, Hubei Province is a traditional agricultural town, and this area is also the concentrated production base of Bailizhou Sand Pear, which is extremely nutritious, all-natural and has no pollution residue. , is one of the fruits loved by consumers.

As a traditional agricultural town, Bailizhou Town has an existing agricultural resource area of ??207,000 acres. The continent has flat terrain, fertile land, no industrial pollution, and comfortable temperatures. It is a rare piece of land for the development of modern agriculture. treasure land. In recent years, the town has focused on the development of five major agricultural economic sectors: cotton, fruit, pigs, vegetables, and aquatic products. It has initially formed a pattern of "catching fruits on Bailizhou, growing cotton on Bailizhou, aquatic products in low-lying lake areas, and building gardens for every household." , has been rated as "Hometown of China's Sand Pear", "Hubei Province High-Quality Cotton Base", and "Hubei Province Ecological Agriculture Base". Bailizhou Sand Pear has been successively rated as "China's Top Ten Famous Brand Fruits", Hubei Famous Brand Product of China International Agricultural Exposition and China Spark Plan Famous Product, and has passed the National Geographic Trademark Registration Certification.

Pear "clears the heat of the six internal organs when it is raw, and nourishes the yin of the five internal organs when it is ripe." The nutrients of Bailizhou sand pear include protein, fat, carbohydrate (sugar), vitamin C, thiamine (vitamin B1), riboflavin (vitamin B2), niacin (vitamin PP), malic acid, citric acid , fructose, sucrose, glucose, and other organic ingredients; it also contains inorganic ingredients such as potassium, sodium, calcium, magnesium, selenium, iron, manganese, and dietary fiber.

Raw pears remove fire, while ripe pears nourish yin. Pears are cold in nature, sweet in taste, juicy and refreshing. After eating, the mouth is refreshing, antipyretic, quenching thirst and promoting body fluids, clearing the heart and moisturizing the throat, reducing fire and relieving summer heat, moistening the lungs, relieving cough, resolving phlegm, and is effective in treating colds, coughs, and acute and chronic bronchitis. In addition, pears also have the effects of lowering blood pressure and calming the mind. It has the effects of protecting liver, aiding digestion and increasing appetite for patients with hepatitis.

The Bailizhou pear fruit is named one of the "Top Ten Famous Fruits in Hubei" by the Hubei Provincial Department of Agriculture because of its large size, crispy flesh, juicy and sweet taste. In 1998, well-known experts and professors at home and abroad improved the Bailizhou pear sand pear based on Bailizhou's unique soil, climate and other natural geographical conditions. They adopted new branch bud grafting technology and fixed-fruit bagging production technology. The bagging production is not easy. Chemical fertilizers and no pesticides are used to ensure the "green" natural quality of the products. The improved sand pears are as golden in color, as big as a fist, as crisp as a rhombus, and as sweet as honey. Each single fruit weighs more than 400 grams, and is known as "the best in the Three Gorges".

Zhijiang City Bailizhou Town is located in the first section of Jingjiang River in the middle reaches of the Yangtze River. It is surrounded by rivers. It overlooks Jingchu in the east and Xiajiang River in the west. It is connected to Songzi City in the south and separated from Zhijiang City in the north. Facing the Yangtze River, it is the largest river center island in the Yangtze River, with a territory of 212 square kilometers.

Bailizhou has unique climate conditions and geographical location. Sufficient sunshine, abundant water resources, mild climate, long frost-free period, average temperature of 16℃-18℃, average sunshine time of 2145 hours, average annual rainfall of about 1200 mm, and frost-free period of more than 270 days. It is the best place to produce pollution-free Bailizhou pears. . The land of Bailizhou Pear Base is fertile, with sandy loam soil type and a pH value of 6.5-7.5. The terrain is flat, with an average altitude of less than 100 meters. The climate is mild, with four distinct seasons and sufficient sunlight. It has a good ecology for producing pollution-free "Bailizhou Pear" environmental conditions.

Bailizhou sand pear

The current administrative area under the jurisdiction of Bailizhou Town, Zhijiang City, Hubei Province

"Zhijiang Municipal People's Government's Notice on the Definition of Bailizhou" "Letter on the Protection Scope of Sand Pear Geographical Indication Products", Zhifu Letter [2013] No. 12

Enterprise Standards of the Agriculture and Animal Husbandry Comprehensive Service Department of Bailizhou Town, Zhijiang City: Q/ZBL0001S-2013 "Bailizhou Sha Pear》

Regional Scope

The main production area of ??"Bailizhou Sha Pear" - Bailizhou Town, Zhijiang City, is located in the central and western part of Hubei Province, in the middle reaches of the Yangtze River The upper end is located in the first section of Jingjiang River in the middle reaches of the Yangtze River. It is surrounded by rivers. It overlooks Jingchu in the east and Xiajiang River in the west. It is connected to Songzi City in the south and Zhijiang City in the north across the river. It is the largest river center of the Yangtze River in thousands of miles. It covers an area of ??212 square kilometers, with an east diameter of 111°37'45"-111°56'25" and a north latitude of 30°16'47"-30°25'03". The suitable area for planting Bailizhou sand pears includes 41 administrative villages in Bailizhou Town, covering an area of ??100,000 acres. The current benefit area is 30,000 acres, with an annual output of 60,000 tons.

Product quality characteristics

1. External sensory characteristics: the main cultivar Yuanhuang pear has a large fruit shape, a bright yellow color, and matures early. The golden pear has a golden surface, crystal clear and translucent fruit, and a large core. Fengshui pears are small, emerald green, large, high quality and beautiful, and are known as "crystal pears". The average single fruit weight of Bailizhou sand pear is more than 200 grams, with thin peel, small fruit spots, white, fine and crisp flesh, more juice and less stone cells, sweet and fragrant taste, unique flavor and excellent quality. 2. Intrinsic quality indicators: Bailizhou sand pears are rich in fructose, glucose, malic acid and organic acids. The total sugar content is higher than 5.0%, the total acid content is 0.11%-0.14%, and the soluble solids are more than 12%. 3. Quality and safety regulations: The environmental quality of the Bailizhou sand pear production area complies with the requirements of the "Environmental Requirements for the Safety and Quality of Agricultural Products and Pollution-Free Fruits" (GB/T18407.2-2001). Safety Requirements" (GB18406.2-2001). Agricultural inputs should be used rationally during the production process. The use of highly toxic pesticides expressly prohibited by the state is strictly prohibited. The use of pesticides and fertilizers during the production process must comply with the "Guidelines for the Use of Pollution-Free Pear Fertilizers" ( NY/T496-2002) and the "Guidelines for the Use of Pesticides in Pollution-Free Food" (NY/T5018-2001) strictly implement the pesticide safety interval, and products can only be put on the market after passing the pesticide residue test.