Beautiful appearance
Ebony and ebony have very beautiful lines and colors. Ebony is dark and steady in color, with angular stripes on the surface, which is more suitable for high-end kitchens. Ebony is brighter, fresher and more natural, and it is also very popular in some daily chopping boards.
Material and hardness
Ebony ebony and ebony are very durable chopping board materials, both of which have good antibacterial properties. But ebony is slightly better than ebony in hardness and crack resistance, so it is more durable and reliable to use.
price
The price of ebony is slightly higher than ebony, because it is more difficult to process and the production cost increases. However, in terms of use and maintenance, the difference between the two materials is not obvious, and you can choose according to your personal budget and preferences.
Use and maintenance
Ebony and ebony are both hard materials. Pay attention to the selection and maintenance of tools when using, and don't use too much force when cutting, so as not to scratch the surface of the chopping block. At the same time, it should be cleaned in time after use and kept dry to avoid breeding bacteria.