Etiquette that salespeople should pay attention to at the wine table

Etiquette that salespeople should pay attention to at the wine table. As a qualified salesperson, it is necessary to learn correct wine table etiquette. Because toasts at banquets and banquets can not only express respect, welcome or gratitude to guests, but also add to the warm atmosphere at the banquet. Therefore, it is important to pay attention to drinking etiquette at the wine table, which is of great benefit to salespeople. Etiquette for salesmen at the wine table 1

Four etiquettes for salesmen at the wine table:

Etiquette for salesmen at the wine table 1. How to pour wine

Before toasting, you need to pour wine. According to regulations, except for the host and waiters, other guests are generally not allowed to pour wine for others by themselves. If the host pours the wine himself, he should use the best wine at the banquet. Guests should pick up their glasses to express their thanks and stand up when necessary.

If it is a large-scale business meal, the waiter should serve the wine. When pouring wine, one should generally start with the person in the highest position and then proceed clockwise. If you don't need the wine, you can put your hand on the glass and say "No, thank you". At this time, there is no need for the person pouring the wine to ask for refills again and again.

During Chinese food, when someone is pouring wine, you can also "knock your fingers" in return. Especially when your status is higher than that of your master. That is, pinch the thumb, index finger, and middle finger of the right hand together, with the fingertips pointing downward, and tap the table several times to express gratitude for the pourer.

What is the appropriate amount of wine to pour? Liquor and beer can be filled to the top, but other foreign wines do not need to be filled to the top.

Salesperson’s Wine Table Etiquette 2. Toast Time

Toasts should be carried out at a specific time without affecting the guests’ dining.

Toasts are divided into formal toasts and ordinary toasts. A formal toast can usually be made after the guests and hosts are seated and before the meal. The host usually does the toast and also says a standard toast. Ordinary toasting can be started as long as it is after the formal toast, but it should be noted that it is at the convenience of the other party. For example, if he is not toasting anyone else at the time and has no food to chew in his mouth, you think the other party may be willing to accept your toast. If you are toasting to the same person, you should wait until someone with a higher status than yourself has done so before doing so.

Salesperson’s Wine Table Etiquette 3. The Order of Toasting

What is the order of toasting? Generally speaking, the order should be based on age, position, and identity of guest and host. Before toasting, Be sure to fully consider the order of toasts and prioritize them to avoid embarrassing situations. Even if you can't distinguish your position or status, you should toast in a unified order, such as starting from your side in a clockwise direction, or from left to right, right to left, etc.

Toasts are divided into formal toasts and ordinary toasts. A formal toast means that at the beginning of the banquet, the host first toasts to everyone collectively and says a formal toast at the same time. This kind of toast can be a little longer, but it can be completed within five minutes.

Whether it is the host or the guest, if you are toasting to the group at your seat, you are required to stand up first, smile, hold the wine glass, and face everyone.

When the host proposes a toast to the group, everyone should stop eating or drinking. When the host proposes a toast, everyone should stand with their glasses in hand and clink them with each other. According to international practice, toasting does not necessarily require drinking it dry, but even those who do not usually drink alcohol should pick up the wine glass and take a sip as a formality to show respect for the host.

In addition to the host toasting to the group, guests can also toast to the group. The guest's toast can be shorter, even one or two sentences. For example: "Everyone, cheers to our communist cause!"

Ordinary toasts usually involve more etiquette standards. Ordinary toasting means that after the host makes a formal toast, each guest and the host or between the guests can toast each other and say one or two simple toasts or words of advice.

When someone toasts to you, you should raise the glass to eye level, and drink after the other person says a toast or "cheers". After drinking, you have to hold the wine glass and look at each other before the process is over.

When making a toast, special attention should be paid. Whether it is the party offering the toast or the party receiving the toast, pay attention to adapting to local conditions and doing as the local customs do. In Chinese food, after the host toasts you personally, you should return the toast and drink another drink with him. When reciprocating, you should hold the cup in your right hand, hold the bottom with your left hand, and drink at the same time as the other person. When toasting, you can touch the wine glass with the other party symbolically. Don't use too much force, otherwise you will hear the sound. Out of respect, you can make your own wine glass slightly lower than the other person's wine glass. If you are far away from the other party, you can touch the bottom of the wine glass to the table to indicate clinking glasses.

Different from Chinese food, the wine used for toasting and toasting in Western food is generally champagne, and it is just a toast but not a drink, only a toast without actually clinking glasses, and you cannot cross the people around you and the distance between you Toasts are given to those further away, especially cross toasts. Etiquette that salespeople should pay attention to at the wine table 2

There are actually many etiquettes at the wine table, so do you know the common sense of wine table etiquette and toasting rhetoric? The following is the common sense of wine table etiquette

Wine-Pouring Etiquette

After sitting down, the host should first pour wine for the guests. The wine bottle should be opened on the spot. When pouring wine, the host should hold the wine bottle in his right hand and face the label towards the guests.

The posture when pouring wine should be correct. You should stand on the right side behind the guest. Your body should be neither close to the guest nor too far away.

When pouring wine, hold the lower part of the bottle firmly with your left hand, gently pinch the neck of the bottle between your thumb and index finger, and then pour the wine. Do not pour the wine with one hand.

When pouring wine, the wine glass should be placed on the dining table. The mouth of the bottle should not touch the mouth of the wine glass. The distance is about 2 cm. Don't fill the wine glass too full, it's better to fill it up to 80%. If it is beer, pour it slowly so that it flows into the glass along the edge to avoid creating a lot of foam.

If there are older people or colleagues with higher positions present, or guests coming from afar, they should be served wine first. If this is not the case, pour the wine in clockwise order. If a guest doesn't like to drink this kind of wine, it's best not to force it. You can substitute other wine or drinks to show respect for the guest.

Before drinking the first glass of wine, the host should give a toast. The toast should focus on the central topic of the party. The language should be short, concise, cordial, and have certain connotations, which can create a good atmosphere for the banquet.

When clinking glasses, the host and guest of honor clink glasses first, and then clink glasses with other guests one by one. If there are a large number of people, they can raise their glasses at the same time, not necessarily clink their glasses. Be careful not to cross and clink glasses when toasting. Be sincere and enthusiastic when asking guests to drink, but do not force them to pour wine. What’s more, we should avoid drinking too much and we must control it within one-tenth of our alcohol consumption to avoid making gaffes or losing our composure.

Toasting etiquette

1. The first thing is not to get drunk.

2. You can only offer a toast, but do not persuade someone to drink.

3. When pouring wine for others, the hand holding the bottle should have the back of the hand facing upwards, and do not turn your wrist to pour wine. When pouring white wine, you should listen to the attitude of the person being toasted, and do not force it to fill up; when pouring red wine, you should not fill it up, only 1/3; beer can be filled up, but try not to overflow the foam.

4. When someone else is pouring wine for you, hold the cup with one hand or slightly flex the index finger and middle finger of one hand and tap the table to show your gratitude. Do not ignore the toaster or show an arrogant attitude. .

5. Don’t raise your glass to toast when the host is speaking. This is very rude to the speaker.

6. Once you find that you are too drunk, you must pay attention to your image and do not use alcohol to act crazy.

7. If someone offers you a toast, don’t refuse it, but don’t drink it all in one go and explain to the other person sincerely that you can’t drink more. Don't believe that if you have deep feelings, you will feel stuffy in one mouthful; if you have shallow feelings, you will lick them. Something like that.

Toast speech

I wish you: good health, smooth work, a prosperous career, and everything goes as you wish

I wish you: happiness as long as the flowing water of the East China Sea, and longevity as long as the southern mountains. Old pine!

I wish you: great blessings in the sky, boundless happiness!

I wish you: good fortune like the East China Sea, and longevity as long as the Southern Mountains.

I wish you: good health, long life, and great joy!

I wish you: good health! Good luck!

I wish you: great wealth and happiness! Year!

I wish you: Happy New Year, happiness and good health!

I wish you: Full of blessings and endless life!

I wish you: Good luck and good fortune. !

I wish you: smooth sailing, two dragons soaring, three sheep prospering, peace in all seasons, five blessings, good luck in six and six, seven stars shining brightly, wealth coming from all directions, ninety-nine concentric, perfect, everything goes well, Good luck in everything and all the best!

I wish you: Happy New Year and all the best!

I wish you: good health and all the best!

I wish you: good luck May all your wishes come true!

I wish you: happiness, good fortune, and good health!

I wish you (aunt): happiness, worry-free, and eternal youth!

I wish you: happy children and a happy family!

I wish you: a prosperous life, happiness and good fortune!