Tea from the Chunwei ancient tree in Brown Mountain, fermented in the autumn of 2012, and selected the palace and third-grade tea;

Summer tea from the ancient tree in Jingmai, select the tenderest, third-grade tea grade plus a small amount of grade five tea;

It comes from the Mengku big tree tea, the main ingredient is grade three, and a small amount of grade five tea.

Therefore, this tea mainly uses relatively delicate ingredients, and is slightly seasoned with some fifth-grade tea, making it another pinnacle of Yunnan mature tea!

To highlight the lotus charm of Golden Needle and White Lotus, the lotus fragrance needs to be prominent, and the lotus fragrance is the characteristic of delicate ones. Therefore, with the selection of golden needles and white lotus, its properties have been locked in. Its appearance is like golden needles, and its taste is like lotus.

Golden Needle White Lotus (formerly known as "White Needle White Lotus") is a type of Yunnan Pu'er tea. It was first created by Yunnan Menghai Tea Factory and is a mature Pu'er tea. Its formula is derived from the famous historical tea "Nv'er Tea" in Yunnan, which is made from high-grade tea greens and Menghai Dayi's exquisite fermentation technology. Because the tea buds are exposed, the golden hairs are prominent, and the buds are as tight and thin as needles, it is called "Golden Needle"; the color is maroon and grayish white, with a lotus fragrance, and has a unique "lotus charm", so it is called "White Lotus". Hence the name "Golden Needle White Lotus".

Golden Needle White Lotus (formerly known as "White Needle White Lotus") is a type of Yunnan Pu'er tea. It was first created by Yunnan Menghai Tea Factory and is a mature Pu'er tea. Its formula is derived from the famous historical tea "Nv'er Tea" in Yunnan, which is made from high-grade tea greens and Menghai Dayi's exquisite fermentation technology. Because the tea buds are exposed, the golden hairs are prominent, and the buds are as tight and thin as needles, it is called "Golden Needle"; the color is maroon and grayish white, with a lotus fragrance, and has a unique "lotus charm", so it is called "White Lotus". Hence the name "Golden Needle White Lotus".

This kind of tea was first processed in the form of loose tea, and then pressed into cakes to make it easier to store. After the tea is brewed, the color of the tea is bright red, translucent, and translucent like agate; the taste is mellow, smooth, and delicate, and the fragrance is pure, with a distinctive lotus-scented charm. Precisely because of its exposed buds, prominent golden hairs, moderate fermentation, elegant lotus fragrance, long aftertaste, red and bright soup color, pure and sweet taste, and low yield, it is highly favored and has been regarded by tea lovers as the best of Pu'er for many years. Treasure. Just as my beloved tea lover said in a poem - "The throat is moist and the spirit is floating, and the teeth are fragrant in the breeze."