Introduction to Ceramic Kung Fu Tea Set

Introduction to Ceramic Kung Fu Tea Set. Tea tasting is indispensable without the tea set. If you are drinking Kung Fu tea, the special Kung Fu tea set is even more important. When many people buy Kung Fu tea sets, they will want to buy brand tea sets and take a look at the introduction of ceramic Kung Fu tea sets. Introduction to Ceramic Kung Fu Tea Set 1

1. Purple Clay Tea Set/Yanyi Brand

Purple Clay Tea Set, elegant and exquisite, with unique temperament, has a history of 500 years since the Zhengde period of the Ming Dynasty, and is famous in Jiangsu The most famous products are produced in Yixing. Zisha tea sets are made of a porous material with a dual pore structure. The pores are fine, high in density, and have strong adsorption force. Using it to make tea will not only preserve the color, aroma and taste of the tea, but will also prevent it from becoming moldy and deteriorating. After using it for a long time, the tea aroma will still be available when boiling water is poured into the empty pot. In addition, the longer the purple clay teapot is used, the brighter the color of the teapot.

2. Ceramic tea sets/Jingdezhen blue and white tea sets

Ceramic tea sets account for a large proportion of tea sets and are more popular in ordinary people's homes because of their moderate prices. The texture of celadon is fine and moist, the glaze color is crystal clear, the green is bluish, like ice and jade, some are like green peaks, and some are like spring water in a lake. Coupled with the unique shape of the tea set, it gives people a very beautiful visual experience. The fine pottery tea sets have harmonious colors and are pleasing to the eye. Some pot bodies are also decorated with plain carving, inlaying, gold tracing, silk printing and earthenware, making them radiant and exquisite.

3. Glass tea set/heisou

Glass tea set is a common tea set in our daily life, whether you are relaxing, working, entertaining, at home, drinking tea, etc. Used. The glass tea set is exquisite, transparent and of great appreciation value; it is easy to brew, easy to clean, simple and practical.

4. Muyu Stone Tea Set/Changshengyuan

Muyu Stone is a rare natural treasure with limited reserves. From the "Compendium of Materia Medica" to modern science, it has been proven that it has unique effects and can preserve water. , mineralization, disinfection, etc., and has the magical effects of preventing cancer, anti-aging, preventing high blood pressure and arteriosclerosis, lowering blood lipids and cholesterol, enhancing immunity, supplementing trace elements, etc. It is a good choice for home and office health care, business exchanges, and gifts. A rare and excellent product for relatives and friends.

There are many types and brands of Kung Fu tea sets. Here we introduce the commonly used purple clay tea sets and ceramic tea sets, the most convenient glass tea sets, the health-preserving wooden fish stone tea sets, and many tea set brands such as Tang Feng, Shangyanfang, and Huiyue are all good brands.

Price of Kung Fu Tea Set

Product 1. Junlixuan Snow Glaze Snow Plum 10-head Kung Fu Covered Bowl Tea Set Price of Kung Fu Tea Set: 399

Product 2. Xie Yutai blue and white porcelain Kung Fu tea set Kung Fu tea set price: 109

Product 3. Jingdezhen high white blue and white rural family series 8-head bamboo hat cup tea set Kung fu tea set price: 115

Product 4. Lotus Feng Xiangyun Wheat Color Stoneware Kung Fu Tea Set Kung Fu Tea Set Price: 580

Product 5. Yachuan Li Porcelain Blue and White Ceramic Tea Set Carved Gold Kung Fu Tea Set Chinese Style Kung Fu Tea Set Price: 302 < /p>

Product 6. 9-piece set of gold and jade, purple sand Kung Fu tea set by Chen Fuqiang with chicken wing wood tea tray. Kung Fu tea set price: 599. Introduction to ceramic Kung Fu tea set 2

1. Six gentlemen of tea ceremony

1. Tea tube: a tea tube containing tea art supplies.

2. Tea spoon: Also known as "tea spoon", it is shaped like a spoon, so it is called a teaspoon. Its main purpose is to dig out the tea leaves in the teapot. After the tea is brewed, the teapot will often be tightly filled. Generally, the mouth of a teapot is not large, and it is neither convenient nor hygienic to use your hands, so a teaspoon is used.

3. Tea drain: The tea drain is placed on the mouth of the pot when placing tea to guide the tea into the pot and prevent the tea leaves from falling out of the pot.

4. Tea spoon: Tea spoon (tea spoon) is a utensil for holding tea in a pot, usually made of bamboo.

5. Tea tongs: Also known as tea chopsticks, the tea tongs have the same function as a teaspoon. They can be used to take the tea residue out of the pot. People often use it to hold the teacup to wash the cup. It is anti-scalding and hygienic. .

6. Tea needle (Chatong): The function of the tea needle is to clear the inner network (honeycomb) of the teapot to keep the water flowing smoothly. When the spout is blocked by tea leaves, it is used to dredge it or put tea leaves in it. Finally, spread the tea leaves evenly, with the broken tea on the bottom and the whole tea on top.

2. Other accessories

1. Tea towel: Tea towel is also called tea cloth. The main function of tea towel is to dry the teapot before drinking tea. Or wipe away the miscellaneous water stuck at the bottom of the tea sea, or wipe the tea dripping on the table. It cannot be used to clean stains and peels on the tea table.

2. Tea tray: A tray used to hold tea cups or other tea sets to catch the tea that flows out or is poured out during the tea making process. It can also be used as a plate to place tea cups. Tea trays are available in plastic products and stainless steel products, with various shapes such as round and rectangular.

3. Tea boat: A container used to place a teapot. Tea leaves are stuffed into the teapot, boiling water is poured into it, and boiling water is poured from the top of the teapot to warm the teapot. Draining boiling water can also be used to wash tea cups. Also known as a tea pool or pot holder, its commonly used functions are roughly: holding hot water to scald cups, catching tea that overflows from the pot, and keeping warm.

4. Water boiler: The water boiler for making tea used a wind stove in ancient times. The more common ones were alcohol lamps and electric kettles. In addition, there were gas stoves, electronic water boilers, and automatic electric stoves. The ancients used a stove (i.e. charcoal stove) to make tea. Since the Tang Dynasty, the stove for making tea has been commonly called a "tea stove".

5. Tea can: The can for storing tea must be odor-free, sealable and opaque. Its materials include tinplate, stainless steel, tin alloy and ceramics.

6. Tea lotus: The function of tea lotus is similar to that of tea basket and tea drain. They are both utensils for storing tea, but tea lotus also has the function of enjoying tea. The main purpose is to move tea leaves from the tea can to the teapot. There are mainly bamboo products, which are both practical and can be used as works of art, killing two birds with one stone. If there is no tea lotus, you can fold the thick cardboard with a harder texture into the shape of a tea lotus and use it.

7. Sauce: Used to lift the Kung Fu tea cup holder in front of the guests to prevent the teacup from burning hands and other people's fingers from contaminating the teacup. Introduction to Ceramic Kung Fu Tea Set 3

Introduction to Kung Fu Tea Set

I have been drinking Tieguanyin a lot recently, and I have begun to distinguish the taste. I don't dare to say that I know the taste and spirit of tea. I have practiced "Kung Fu" a thousand times, so I can probably be considered a beginner. Originally, when talking about tea at this level, people with advanced skills would think that I am shallow, and people who don’t often interact with me would think that my “kung fu” is cumbersome and artificial. It’s really like half a bottle of water.

Oolongs from Fujian, Chaoshan, and Taiwan have different production methods, flavors, and brewing techniques, but the basic "Kung Fu" is the same, because everyone calls it Kung Fu tea. If the basic skills are not perfect, the flavor of the tea will not come out, and the charm and artistic conception will be a bit confusing. Without further ado, I think the essential tea items are:

1. Teapot, made of purple clay or vermilion

Choose three or four cups of water. Cup (1/3 pot of dry tea, water when fully brewed), too much or too little is difficult to control. There’s a lot more sophistication here.

2. The tea tray is wide and flat.

Bamboo or wood can be used. It is best not to use plastic, which has a peculiar smell. The convenience it provides is indispensable when brewing the first and second courses of tea, because the time control at that time was based on seconds, and the brewing would be ruined if it was not done smoothly.

3. Tea spoons and tea spoons are the measuring tools used before putting dry tea into the pot.

They are bought as a set with other miscellaneous utensils and placed in something like a pen. The whole set is called " Tea Ceremony". It doesn't matter whether it's bamboo, wood, stone or bone, but red sandalwood is good. The appropriate amount of tea directly affects the thickness, aroma and taste of the tea soup, and it must be accurate. If you brew too much, you will know that the amount of dry tea has an impact.

4. Stoves and kettles

Electricity or alcohol can be used, as long as they do not produce an odor when they heat up. Essential, most Kung Fu tea requires boiling water, and you must not use a water dispenser or electric kettle instead, because the constant temperature they set is 90~95 degrees, and too much water constantly boiling will affect the water quality

5. Cup

The thin-walled white porcelain cup does not affect the color and flavor of the tea, and is easy to clean.

6. Tea can

A paper can with a sealed bag inside it is the most convenient and affordable. The paper can blocks light and the sealed bag seals out odor and moisture. Store in a cool, dry place. Do not use tin cans with obvious welds (mostly around the bottom of the can) because the flux cannot be washed away and the smell will be mixed into the tea.

If you have money, it would be best to buy tin cans with invisible welds. Most of them are made in Southeast Asia. Each one costs hundreds or even thousands. I can't afford it. Only after preparing these can we work hard on their foundation. Some people are willing to buy extremely expensive tea, but they haven't spent hundreds of dollars on it. It's a pity for this tea. Introduction to Ceramic Kung Fu Tea Set 4

Kung Fu Tea

Before brewing, prepare the tea set, brewing water, etc. In terms of water selection, it is generally best to choose natural running water such as spring water and well water in the mountains for brewing, so that the brewed tea can be more fresh and mellow. Before brewing, the tea set should be rinsed with hot water, washed, and warmed at the same time.

How to make Kung Fu tea

First brew: Pour the tea leaves into a teacup, add boiling water, steep for two or three seconds, and then pour out the tea soup , generally do not drink the tea soup first, this is to remove impurities and residues in the tea soup. Then pour in boiling water and brew until the water volume is almost 80% full. When the tea leaves unfold and the tea soup smells good, the tea is almost ready and you can drink it. (Different tea leaves have different requirements for brewing temperature, which depends on the specific situation)

The brewing time for the second and third brews is about ten seconds longer than the previous one. , so that the flavor of the tea soup can be brewed. By analogy, when the tea soup has almost no taste, you can pour out the tea residue and brew again.

Youdao Reading January 15th: When you hear about Kung Fu Tea, what is your understanding of Kung Fu Tea? Will it be confused with Kung Fu Tea? Let’s talk about it below Let’s get to know Kung Fu Tea. Does Kung Fu Tea include white tea?

Kung Fu Tea is actually not a tea leaf or a name for tea. From the name, we can see that it refers to the Kung Fu of making tea, that is, it refers to the brewing process. A technique in tea making, a skill in making tea. Kung Fu is included in the entire process of making tea. From the process of making tea to tasting the tea, the knowledge and attention contained in it constitute Kung Fu tea.

Therefore, white tea, as a type of tea, also has kung fu to talk about in the process of brewing and drinking. Therefore, kung fu tea can also include white tea, and any other tea can be included. Oh, everyone should understand this and don’t confuse Gongfu tea with Gongfu tea.