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What category does cooked meat belong to?

Belongs to Class 29 (food trademark), 2901 similar group (meat, non-live poultry, game, gravy)

2901 similar group includes:

Blood sausage 290013, beef broth 290014, broth 290014, beef broth 290015, pork food 290018, beef broth concentrate 290023, broth concentrate 290023, fried meatballs 290036, meat 290046,

Meat Frozen 290049, game (not live) 290050, ham 290063, thick gravy 290068, bacon 290076,

Edible animal bone marrow 290081, liver paste 290088, sausage 290097, salted meat 290098, tripe 290112, poultry (Non-live) 290114, liver 290124, cured bacon 290137, pork 290142, mashed sausage 290153

Human edible silkworm chrysalis 290151

Edible bird's nest 290143

※Wind sausage C290002, salted duck C290003, meat slices C290004, dried meat C290005, dried meat C290006, frozen frog legs C290007, meat floss C290008, minced meat C290009, bee pupae C290010

Note: thick gravy, beef clear soup, beef clear soup Stocks, broths, bouillon concentrates, and beef bouillon concentrates are similar to 2905 Soup and 3016 Seasoned Gravy.