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Introduction to raspberry wine

Raspberry wine (English: RaspberryWine) is simply a wine made by absorbing all the nutrients in raspberries. It is fermented with 100% fresh raspberries and is supplemented with traditional Chinese medicines such as wolfberry, mulberry, and blackcurrant. Brewed.

Raspberry wine is a non-food low-alcohol wine with good color, aroma and taste. It has a unique taste. It is full of fragrance when you drink it, and the color is as bright as fire.

Raspberry wine has always been a high-end fruit wine in Western countries and is a boutique fruit wine. Raspberry wine is a non-food-based low-alcohol wine with excellent color, aroma and taste. It has a unique taste. It is full of fragrance when you drink it, and the color is as bright as fire. There are various packages such as gift wine, couple wine, and ordinary wine to meet the individual consumption needs of different groups of people.

Raspberry: Also known as raspberry among the people and raspberry in traditional Chinese medicine, it is a woody plant of the genus Rubus in the Rosaceae family. The fruit tastes sour and sweet, and the branches of the plant have barbed thorns. The fruit is an aggregate fruit, available in red, gold and black. Although it is widely distributed in China, the fruit yield is small, so it is little known and relatively rare in the market. The plant can be used as medicine and has many medicinal values. Its fruits can nourish the kidneys and strengthen yang. Raspberry oil is an unsaturated fatty acid that can stimulate the prostate to secrete hormones.