First, Shixian Taibai Liquor
Shixian Taibai Liquor, produced in Wanzhou, Chongqing, is a famous Luzhou-flavor liquor in northeast Chongqing. Shixian Taibai Wine Cellar has a strong aroma, mellow and soft entrance, sweet and clean, with sour, bitter and burnt taste in sweetness, but these three flavors are not in the forefront and have a strong style and personality.
Second, Yuzhou 58 1 wine
When it comes to Chongqing Daqu liquor, the first liquor that many old wine putty think of may be Yuzhou 58 1 liquor. In 1970s and 1980s, "Yuzhou" Daqu liquor was one of the best-selling liquors in Chongqing.
Yuzhou Daqu1* * includes Chongqing Yuzhou wine -6, Chongqing Yuzhou wine -9, Chongqing Yuzhou wine-15, Chongqing Yuzhou wine -20, Yuzhou 58 1 appreciation, Yuzhou 58 1 series, and the whole life of Yuzhou Daqu. This Yuzhou 58 1 wine is clear, fragrant and pure, and it is a classic representative of Chongqing Daqu liquor.
Third, Jiangjin Laobaigan
Jiangjin liquor, commonly known as Jiangjin Laobaigan, belongs to a kind of Xiaoqu liquor. It is a traditional famous wine with a long history in Chongqing and has won many provincial and national awards. This wine is clear and transparent, pure and free of impurities, mellow and fragrant, and has a sweet aftertaste.
Fourth, Yubei Laojiao.
Yubei Laojiao was produced in Jiangbei, Chongqing, hence the name "Yubei Liquor". The wine has the characteristics of pure aroma, mellow, rich sweetness and long aftertaste. It was once rated as an iconic brand of Chongqing liquor industry and an intangible cultural heritage of Chongqing.
Five, fishing city wine
Fishing city wine, which is deeply loved by Chongqing drinkers, is produced by Chongqing Fishing City Wine Co., Ltd., which was restructured from Hechuan County Winery. Its original winery has a history of 100 years. Fishing Town Liquor is a famous local classic Luzhou-flavor liquor, which has the characteristics of mellow, sweet, mellow, refreshing, clear throat and refreshing.
Six, Zhongxian Wuyang wine
Zhongxian Wuyang Liquor is produced in Wuyang Town, Chongqing, which is the product of Zhongzhou Liquor Industry in Chongqing. Because it is produced in Wuyang town, it is called "Wuyang wine". Wuyang wine is brewed with waxy sorghum as raw material by traditional technology, which has the characteristics of headless, dry mouth, fresh aftertaste and long aftertaste after drinking.
Wuyang liquor is brewed by the traditional solid Xiaoqu liquor brewing technology of "soaking, stuffy, steaming, chaff, water, temperature, uniformity, transparency and suitability", which has a unique style of "no throat prick after drinking, no head injury, refreshing aftertaste and long aftertaste" and is deeply loved by local consumers.