As for rice noodles, the rice noodles I use for my baby are Jiabao brand. When I went to the maternity and baby store where I often buy milk powder, I asked the store clerk what brand of rice noodles they had, and the store clerk recommended two. There are two brands of rice noodles, one is Jiabao and the other is Heinz.
Let’s introduce these two brands of rice noodles respectively.
Jiabao rice noodles have natural and pure taste, delicate and smooth texture and rich nutrition. Easy for baby to swallow.
The prebiotic content of Jiabao rice noodles is much higher than that of ordinary brands, which can better help the baby's digestion and absorption, and will not cause the baby to get angry, constipation and other problems.
Jiabao rice noodles are one of the very few infant rice noodles brands that do not add sucrose and salt, helping the baby's taste system to develop healthily.
What about the other brand Heinz?
First of all, Heinz rice noodles are cheaper than Jiabao.
Heinz rice noodles combine the principles of the Chinese baby nutritional diet pagoda and are scientifically divided into 5 major meal series to provide babies with diversified food nutrition.
Heinz rice noodles not only have a variety of flavors, but are also moderately priced, which can meet the needs of babies with different flavors and are financially acceptable to most parents.
I feed my baby the domestic Jiabao rice flour, which has a measuring spoon inside, which is convenient for the baby. The domestic Jiabao rice flour is canned and has better sealing, which can effectively prevent Rice noodles get wet after opening. Overall, Jiabao has a better taste and is easier for babies to absorb. You really get what you pay for. In order for my children to eat better, I chose the more expensive Jiabao. brand.
Now my baby is eating Jiabao brand rice noodles with mixed cereals, mixed vegetables, and oatmeal flavors every day.
What brand of rice flour do you use for your baby?
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