Imported wine can be identified from the aspects of packaging, sealing and anti-counterfeiting marks. First, look at the outer packaging. Imported wine not only has neat and clear trademarks, but also has a strong sense of concavity and convexity, high printing level, and the trademark handwriting and pattern will not be vague, outdated and messy.

second, when it comes to sealing, imported wine pays great attention to sealing, including not only aluminum sealing, but also lead sealing. Some expensive wine containers have lead sealing. When both parties deliver, the lead sealing is open or not, so this container of wine is equal to scrapping.

third, look at the anti-counterfeiting signs. Each bottle of foreign wine has a trademark on the bottleneck, which is scraped open and contains various anti-counterfeiting signs; Fourth, look at the numbers. Each foreign wine firm has its own password number, which indicates the date of production and when the wine entered the mainland. If the fake wine number does not conform to the numbering procedures of foreign wine firms, it will be easily seen through.

Extended information:

There are tens of thousands of kinds of wines around the world, and the alcohol content of raw materials used in brewing is also very different. In order to facilitate understanding and memory, people classify them in different ways.

if wine is classified by raw materials, it can be roughly divided into seven categories: grain wine, spice and herbal wine, fruit wine, milk and egg wine, plant slurry wine, honey wine and mixed wine. If the wine is divided by drinking time, there are differences between pre-dinner wine (aperitif), table wine, after-dinner wine and special wine; If the alcohol content is different, there are low-alcohol, moderate-alcohol and high-alcohol categories.

foreign distilled liquor (foreign wine for short) can be divided into brandy, whisky and rum according to the raw materials. Brandy takes grapes as raw materials. If distilled liquor is made from other fruits, the name of the fruit is preceded by the brandy, such as calvados, cherry brandy, pear brandy and so on.

Whiskey is made of malt and grain. Pure grain whiskey can't be sold in the market generally, and only mixed whiskey with malt whiskey can be sold. Bourbonwhisky in the United States is mainly made of corn (corn accounts for 51-75%), while rum is made of sugar cane honey, which is divided into dark and light colors.

in addition, there are gin and vodka brewed on the basis of high-purity alcohol. Gin is a mixture of medicinal plant juniper and edible alcohol by steaming or cold mixing. Vodka can be divided into pure alcohol vodka (neutral alcohol) and flavored vodka.

representative foreign distilled spirits include shochu, sparkling wine and Tequila made in Japan. The process of baking rice wine is the same as that of edible alcohol, and the process of soaking rice wine is similar to that of Xiaoqu liquor in China, that is, semi-solid fermentation, Fang Chen in a jar, and tequila, which is made from tequila, a unique Mexican plant, by fermentation and distillation. These three distilled liquors are produced uniquely in a few countries and are not universal.

Baidu encyclopedia-foreign wine