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What are the special delicacies in Zhengzhou, Henan?

1. Zhengzhou Braised Noodles

Detailed introduction: Braised noodles are a special delicacy in Henan Province. They can be found everywhere in the streets and alleys. If you come to Henan to travel, you must try it once. The taste Very good, the noodles taste very strong.

2. Baiji Mo

Detailed introduction: Baiji Mo looks very similar to Roujiamo, but in fact the meat fillings inside are different. Most of Baiji Mo is It is mainly made of bacon and bacon juice, and the crust is relatively thin and crispy.

3. Fried buns

Detailed introduction: Fried buns are similar to pot stickers, but the fillings and dough are very different. Fried buns are made of fermented noodles. , so it tastes crispy and soft, and the filling is also very fragrant.

4. Roast Chicken

Detailed introduction: Roast chicken is one of the specialties of Zhengzhou. It is as famous as Beijing roast duck, and is also known as "the best chicken in the world". The most famous roast chicken in Zhengzhou is made in Shijia Roast Chicken Restaurant.

5. Steamed dumplings

Detailed introduction: Steamed dumplings are very famous all over the country. Zhengzhou is a place that loves steamed dumplings in the Central Plains. Its fillings are quite special. The dumplings have thin skin and large fillings, and taste very delicious.

6. Bucket Chicken

Detailed introduction: Bucket Chicken originated in Kaifeng and is one of the specialties of Henan Province. It is golden in color and tender in texture. It is also a century-old restaurant in Zhengzhou. A famous dish in "Ma Yuxing".

7. Braised pancakes

Detailed introduction: Braised pancakes are a very common home-cooked dish in Zhengzhou. It is also relatively simple to make, which is to combine shredded pancakes with bean sprouts, diced meat, etc. Ingredients for cooking delicious food.

8. Meat Box

Detailed introduction: Meat box is very similar to Shaobing. Its outer skin is very crispy and the meat filling inside is relatively soft. It tastes very fragrant. It is Zhengzhou A relatively common breakfast delicacy.

9. Potato flour

Detailed introduction: Potato flour first originated in the Three Kingdoms period. It is made from potatoes. It tastes very strong and can be made in many ways. Come to You must try the authentic potato noodles in Zhengzhou.

10. Fried buns

Detailed introduction: Fried buns look very similar to fried dough sticks, but they are smaller and crispier. They can be paired with soy milk or porridge in the morning. It looks pretty good.