As of April 22, the price of Shanxi Fenjiu is as follows:

1. Fenjiu 53 degree Zisha Fenjiu 475ML Fenjiu price: 128 yuan.

2. Fenjiu 53-degree purple sand Fenjiu 475ML Full case of 6 bottles of Shanxi Fen-flavor liquor Price: 768 yuan.

3, 53-degree purple sand Fenjiu 475ML full case, 6 boxes of Shanxi Xinghua Village liquor price: 768 yuan.

4. Fenjiu 53-degree purple sand Fenjiu 475ML fragrant domestic liquor price: 128 yuan.

5. Fenjiu 53-degree Zisha Fenjiu 475ml*6 boxes of gift box wine, grain wine and domestic liquor price: 888 yuan.

6, 53-degree Fenjiu Zisha upgraded version 475ml Fen-flavor gift box domestic high-alcohol liquor price: 298 yuan.

7, 42-degree Fenjiu Zisha upgraded version 475ml fragrant gift box domestic liquor price: 288 yuan.

8. Shanxi Xinghua Village Fenjiu 53-degree purple sand Fenjiu 475ml*6 bottles of pure grain liquor in a whole case Price: 888 yuan.

9. Shanxi Fenjiu 53-degree business blue Fenjiu 475ml fragrant domestic liquor price: 148 yuan.

1. Fenjiu Liquor Zisha Series Fragrant 42-degree 475ml Price: 118 yuan.

Extended information:

Fenjiu Tasting Skills:

1. Look

After high-quality liquor is poured into a glass, its color is clear and transparent. When it is shaken slightly, the flow speed of liquor is slower than that of water. This is because wine is rich in trace elements, which affect the richness and viscosity of wine.

2. Smell

Good Maotai-flavor liquor contains rich aroma and floats into the nose. There are rice fragrance, grain fragrance, and the old fragrance of old wine. The fragrance of wine is intoxicating.

3. Taste

A really good Maotai-flavor liquor has a soft mouth, a gentle chewing aroma, a mellow taste and a long aftertaste.

4. Overflow

Pour into a clean glass, full of tension, which can overflow the glass by 1%. Because there are complex bodies centered on healthy metal factors such as selenium, zinc and iron in good wine, its complex body makes the wine body structure full of tension.

5.

When the wine moves between your fingers, it is silky and astringent, which is similar to the feeling of moving hot chocolate, so it is good wine. Because the surface of wine molecules is covered with an ester film, which is formed by the long-term mutual blending and infiltration of ester substances and water molecules rich in wine, the wine feels silky and astringent.

6. Infiltration

Dropping wine on a paper towel will make the wine slowly and evenly faint, which is a sign of good wine. The specific gravity of alcohol and water is different, and the penetration rate is naturally different. After long-term sealed liquor is fermented, the innate fermentation function of koji begins to fully show, and the core factor of koji directly determines the fusion degree of liquor and ester.

7. Rub

Pour the wine into the palm of your hand, rub your hands dry, and smell it gently. The aroma of distiller's grains is good wine. Because wine needs to go through a series of strict production processes in the process of forming flavor quality, if there is negligence, some miscellaneous flavors will appear in the wine, such as bran flavor, pit mud odor and mildew flavor. Therefore, in the production of liquor, it is necessary to remove the miscellaneous aroma and keep the grain aroma and bad aroma, which is a symbol of high-quality liquor.

8.

After drinking, the wine is rich and odorless, which is another feature of good wine. When tasting fine wine, it was too much to drink, but it was a little tipsy. After an hour and a half, the smell of alcohol dissipated and there was no smell of alcohol.

9. Oil-melting

Liquor is rich in esters and aldehydes, which makes it have certain oil-melting characteristics. High-quality Maotai-flavor liquor itself is rich in esters and aldehydes. When you are evaluating whether liquor is a good wine, you can drop a drop of edible oil in the wine. If the oil naturally spreads and sinks evenly, it is a good wine.

1, hops

Inverted wine bottle, hops are evenly distributed, and the gap between the density is obvious, slowly disappearing, and the liquid is clear, so it is a good wine. Because of the difference between alcohol content and the proportion of ethyl acetate, hops show different forms. Generally speaking, fine hops are high-quality liquor.

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