Xu Cai Village is located in jianhu county, Yancheng City, Jiangsu Province, China, at the easternmost end of Jinhu Street in jianhu county, with Lubei Village in Lugou Town in the south, Shuanghe Village in Qingfeng Town in the east and Xindong Village in the development zone in the north. It is a typical agricultural village surrounded by water on three sides. Xu Cai Village has a social area of 8,500 mu, including 5,365 mu of cultivated land. There are 2,956,805 farmers and 9 villagers' groups/kloc-0.

Near Xu Cai Village, there are Shui Bo Liangshan, Jiajiadui Farmhouse Scenic Area, Liangshan Water Margin Wine Culture Experience Hall, Liangshan Baiguoyuan, Luxi Yellow Cattle, Liangshan Qingshan Sheep, Liangshan Black Pig, Liangshan Bad Fish, Xizhangzhuang Edible Fungi, Liangshan Yi Liquor and other specialties, and there are folk cultures such as Liangshan Plum Blossom Boxing, Southwest Shandong Drum Music, Luban Legend, Kirin Legend and Liangshan Plum Blossom Boxing.

Jiangsu special cuisine:

1, duck blood vermicelli soup.

Duck blood vermicelli soup is a famous snack in Nanjing, Jiangsu Province, and also an important representative of Jinling snacks. Duck blood vermicelli soup is made of duck blood, duck intestines, duck liver, duck soup and vermicelli. It is one of the snacks that every visitor to Nanjing, Jiangsu can't help but taste.

The freshly cooked duck blood vermicelli tastes tender and smooth, the duck intestines are crisp and tender, the duck liver is soft, the duck soup is delicious and the vermicelli is chewy. After eating a bowl, I never forget it.

2. Aozao noodles.

Aozao noodles are one of the traditional snacks in Kunshan City, Jiangsu Province, and one of the top ten noodles in China. The biggest feature of Aozao noodles is noodle soup, which is made of herring scales, gills, fish and fish mucus. It tastes very delicious. I've been to Kunshan twice before, and I've eaten Ozao noodles twice, and every time I eat noodles in soup.